This restaurant is on the 21st floor of the building and has amazing views of downtown LA. Try the Miso Chilean Sea Bass (melts in your mouth!) as a solid entree, or the Molten Chocolate Yozu Cake for
For Robata, must try Chilean Sea Bass, Tskune (sp?), New York, Flat Iron, and Lamb!
Also, must order Seared Tuna dish and Chilean Sea Bass (amazing)
Great little spot for two. Try the chicken meatballs or the chilean sea bass.
Great light and health. A must try, Chilean Sea Bass is really good.
Enjoyed little plates to share with my friends with warm sake. Authentic taste, excellent service.
Rice cakes, lemon roll, lime roll, Asian roll, albacore sashimi, Chilean sea bass skewers, swordfish skewers, crab-stuffed shishito peppers
Love this place, been coming here for close to 30 years, starting at their old location! Delicious everything!
Red snapper sushi with truffle oil is amazing!!
Excellent service and old school decor....try the Chilean Sea Bass it's fresh and meaty. Also the Cherrystone Clams melt like butter. Fish and chips is also tasty especially if you are at the bar.
The oster sampler was very good, along with the sea scallops both are worth trying.
Premier seafood served in a recently renovated, modernized space. There's a raw bar, a tank with live ocean creatures, but do remember fresh fish will cost you. [Eater 38 Member]
Best chilean sea bass I've ever tasted. And I used to live in chile.
Yummy, yummy, spicy, spicy! That's why you're eating Indian food for right? Tastes so good. Tastes even better with their great wine selection. Oh, yeah! And with a FRINGE BENEFITS discount! Flash it!
The worst service I ever had. The server is very slow. The food had no flavor and dal had no salt. Tandoori Chicken is not even spice.
Fresh seafood!!! Pan fried Chilean sea bass was great! I wish I could get just grilled fish from the counter.
Refreshing oysters, tasty clam chowder, top tier tuna melt
I don't like it
Great service! Tried four different rolls and the best was the Chilean sea bass, hands down. Also in a gorgeous plaza.
Albacore is beyond phenomenal!
Great tea; superior service; awesome menu; willing to make what you want on the fly. Decor roxy, private rooms available, inc. Hadaka Sushi. Look it up!
The vegan ramen is so good, especially they have the option of smaller size. The Chilean sea bass is very fresh.
Amazing. Get the truffled brussels sprouts.
Melt in yo mouth. Chicken and oysters, tsukune, pork chashu, shrimp toast were all delish. Order the ramen half-size! Black ramen ftw
Though there are many cooked dishes (grilled Chilean sea bass) and nonfish options (simmered black pork), this Sushi Row staple has lasted more than twenty years because of its high-quality sashimi.
"They take amazing care in sourcing their fish. Their simplistic and refined approach really makes this place special." Chef Mark Gold Read more.
Amazing kanpachi. Halibut + black truffle. Everything is amazballs. I thought I had been to the best sushi places in the valley until I came here.
Red Curry. Chilean Sea Bass.
If you cant find street parking, there's a small parking lot behind the building.
The black cod dinner is delicious. Perfectly crisped edges, flakey and meaty ranking up there with Chilean seabass. It's cooked in sake for a mildly sweet flavor.
Both the chirashi and sashimi lunch specials are great and so much food! Get the sashimi if you want more fish. Gets very crowded around 12:30.
One of the original sushi bars in America, this popular Little Tokyo destination still makes very good sashimi and sushi. The yellowtail, salmon, live shrimp, and toro are especially well done here.
The Chilean sea bass is so tender and delicious!
Try the Crispy Rice with Spicy Tuna - Spicy tuna is not mayo-based and not too spicy. Perfect with the blackened crispy rice.
Sauteed assorted wild mushrooms is a must!
Shrimp Cocktail, Chef's Cut Bone-in Ribeye, Chilean Sea Bass, Alaskan King Crab Black Truffle Gnocchi and Warm Vanilla Butter Cake are all MUSTS. $25 Corkage fee per bottle. $7 valet parking.
Perfect Date = Porterhouse and your choice of a nice Cabernet Sauvignon that you bring your self for a corking fee of $20. They are also famous for their Mac and Cheese and Lobster mashed potatoes.
Bone-in Fillet was excellent, perfectly cooked to my taste. The signature warm butter cake is a must for dessert!
Try the Wild Heard Island Chilean Seabass.. It is perfect !!
Food is sooo good.. one of the best places for seafood.. good service.. amazing view of sunset
The new location offers an iced shellfish platter that serves five called “The King”: whole Channel Island sea urchin, whole lobster, whole crab, and a gathering of shrimp, oysters and clams.
The Chilean sea bass was off the chain!
Their Ceasar salad is a must 👌🏼
Their "Goat cheese baklava" is a must!! Followed by "Petite Filet Mignon" with creamy horseradish sauce & to end the heavenly experience, don't miss the yummy Snickers bar cake & caramel ice cream 👌
Lovingly made in NYC, CHI, SEA & LA