Monsieur Marcel is an outdoor restaurant and market which offers primarily all things French. Vintage wines, a deli with French cheeses, cured meats and salads. I always make sure to visit when in LA
Noshing on the jambon buerre sandwich while sipping a coffee and reading the paper at a corner table atthe spots sun-soaked bistro area might make you feel like you're spending an afternoon in France. Read more.
Because of the quality of the breads and baked goods, we'd recommend brioche French toast, salmon tartine with avocado, and the classic croque madame are just a few of the stand outs on the menu. Read more.
perfectly cooked fillet of perch (the fish, and a clever pun) over baby leeks, the buttermilk-marinated and crispy-baked frog legs, and the down-home take on a cassoulet called Pork & Beans. Read more.
Birds of a feather eat pork belly confit together at this foliage-ified rooftop bar. Snag Frenchy fare like rabbit rillette or the "Duck, Duck, Goose" platter. That is, unless you’re too chicken. Read more.
This place is typically Parisian in all the best ways: great food, friendly staff, and no-nonsense cozy seating implying you should get your order to go instead of eating in like a tourist.