The rebel within is obviously a must try. Roasted banana bread with coconut glaze travel cake is moist and not too sweet. Delicious with a cup of coffee.
You must get the Rebel Within, William Werner’s most famous (or infamous) pastry from his Tell Tale Preserve Co. days--a muffin with a soft-centered egg in the middle: Read more.
The Rebel Within, a soft boiled egg inside a savory muffin/biscuit is spectacular. The kimchi financier is pretty good too.
The croissants are incredible! And they have dog biscuits for your pup too <3
Biscuits! The Swiss dill one was the best
Fantastic biscuit sandwiches. Biscuit is soft but has a perfect light crunch on the edges. Also excellent morning buns.
One of the best slices in the city for only $2.50
Get the Almond Torte or Chocolate Rum Cream Puff. The St. Honore Cake is a must for any special occasion.
Amazing pastries
Whatever the mint cookie with chocolate rum cream covered in ganache is called, get it.
Possibly the only bakery in the mission that makes sesame balls. Also, yummy egg tarts!
I've tried almost everything at this cute convenient neighborhood bakery shop. Get: egg custard tart, all the buns, bread pudding, and anything cheesy. Avoid: cookies, donuts, coffee.
Get the egg custard tarts. They're not to be missed!
Drop in on a Friday evening for Big Easy inspired grub from pop-up, Easy Creole. Try the red beans with smoked sausage and the gumbo! And of course, treat yourself to some pan dulce for dessert. Read more.
La Victoria sells breads made by Sour Flour, a local bread cooperative and baking school. Their signature item is the eponymous “Sour Flour Loaf” a tangy sourdough bread with a dark brown, chewy crust Read more.
Don't bother trying to get coffee here; No one seems to know how to operate the espresso machine :/
The Coconut Buns are topped with sesame seeds and stuffed with a yellow filling of coconut, sugar, and butter. The rolls are soft and the filling is really sweet, buttery, and grainy. Read more.
We go crazy for the coconut buns...it's #52 on 7x7's Big Eat SF 2010. Read more.
The french bread comes out at 11 am and 4 pm...get you some and enjoy FRESH!
You must try the Cookies-and-Cream or Toffee Chip. Read more.
toffee chip and chocolate chip, do it
Cookies & Cream Cookie and Toffee Chip are the best.
Take a class here, learn all about starters, and take home a little bit of Dulce to raise on your own.
vegetarian quiche and apple pie are amazing
Goto mission pie and have some of the bananna creams pie.
SF Weekly's Best of Winner 2010 - Editorial Pick - BEST PLACE TO TAKE YOUR GRANDPARENTS IN THE MISSION
From beginning to end, an incredible meal. Avocado smorrebrod and the vegetarian bean entree were the best!
I wish they used less bacon in savory pastries for vegetarian people
Such a beautiful space, and the salad is one of the most visually pleasing salads. Come before 11 if you want breakfast food!
Lovingly made in NYC, CHI, SEA & LA