The 13 Best Places for Garlic Sauce in Modesto

Rigo Sepulveda: The Raw special Raw and Tempura fried jalapeños slices. I would definitely come back in to try more sushi rolls!

Pablo Cruise: Don't miss the Beef Carpaccio! It's living up to the restaurant's namesake.

Ariana Chapple: Have to ask for the garlic edamame. Best ever.

Kristy Cooper: Wonderful Italian......pasta bread atmosphere all great!!

Jerad Hill: Some of the best Italian food in town. Garlic bread is amazing.

Genevieve Luna: Their tiramisu is to die for!

Dawn Shaw: Try the Margaritas and the Hog pizza!! Yum

Robert Fernandes: The Miguel (taco pizza) is fabulous!!! Nothing else like it. Also recommend adding linguica and/or jalapenos for a little added kick.

Sarah R: Get the hog, and bring coins for the claw machine

Sarah R: Great Mongolian beef. Walnut shrimp is good too.

Tina Caudillo: The best in Modesto..quick service. Nice workers..and they deliver fast! Try the prawns..

Kathy Canales: Love the Cashew Chicken

Island Bruin: Veggie stew with beef kabob was excellent. Preserved lemon was the key. Also excellent service.

cassandra marshall: good happy hour! baba ganoush, check! cheap well, check!

Pete Sapper: Always a great experience here. Service is always top notch

Johnux: Burrito Supreme, Green Sauce, Fajita Chicken. Everyone should have this at least once in their lives!

Ben Baca: The patio is the best place t o sit...

Robert Abbott: #27 with flour tortillas.

Mia H: Lunch buffet until 1:30 on Sundays :)

Gregg E: Get the breadsticks and cookie dough!

Phillip Brome: If you love sea food than this is the place to go, I love the seafood pasta dish.

Nicki Herndon: LOVE THE ATMOSPHERE!!!! ONE OF MY FAV RESTARAUNTS!!! SIT IN THE BAR SECTION IN A BOOTH AND THE PATRON MARGARITA WAS SUPERB!

J.D. Langley: Get the rolls

Lisa Neff: GARLIC KNOTS! Can't get enough of them! Great with the spaghetti and meatballs.

Chelsea Bradley: Waited an hour for our food, eggplant parmesan was cooked so long it was tasteless and mushy, same for spaghetti. Took a half hour for the waitress to even take our order, with only two other tables.

Taylor A.: I've been going here for years! The food is authentic and delicious! I love their deep dish and garlic knots! Have patience though, the food may take a while.

Chelsea Bradley: Lunch menu is different from menu available online, but I was still able to order the duck, which is what I had come for. Great food and really nice atmosphere.

cassandra marshall: More wine in big glasses.

Damon Robbins: Tresettis is the bomb! Service is great, as are the food and drinks!

Modesto Reprographics & Signs: The staff here is pretty nice. Always a smile and if your lucky they'll even give you a drink on the house

Krista Von Tersch: Ask for their specials and then substitute with your own toppings to save a few bucks.

Modesto Reprographics & Signs: Any pizza $10?