Great selection of wines and some really good Champagnes. Strange flavour on the popcorn, but hey, they're free.
One of the great restaurants in North America. A good way to get a taste of gourmet France without a transatlantic flight.
After two decades, the Relais & Châteaux chef's flagship restaurant is as crucial as ever. [Eater 38 Member]
This place, renowned all over the world, has but the need for yet another comment... No comment. You might fall from your seat ;-) Enjoy! Read more.
They keep things fresh by updating their menu every Sunday. Had their pain perdu dipped in rice milk, and crushed raspberry sauce. Also, love, love, LOVE the open concept of the kitchen. Very nice.
In any other city it might be considered the best in town. Go with the tasting menu with the pairings. By the way it got the name for exactly why you think it mightve