2. Rolf & Daughters
9.1
700 Taylor St (at 7th Ave N), Nashville, TN
Italian Restaurant · 93 tips and reviews
Emily Scheer: The mushroom alfredo might be the best pasta dish I've ever eaten. Not to be missed!
Eater: It's a packed house night after night, and with Bon Appetit and Esquire recently naming it one of the best new restaurants in the country, don't expect it to slow down. [Eater 18 Member]
Lily: The bartenders here are outstanding.
Will Schneider: Super tasty, simple, fresh pastas and sauces. Late night menu on weekends is SO good!
Taste Tester: My new Italian restaurante! Filling, freshness bombards your mouth, this is sooooooo good! Treat yourself and don’t cook tonight!
Concetta Coppola: Vegan meatballs are fire! Spinach noodles... so good 😩 I’m going back today to try a whole new dish. It feels like walking into grandmas kitchen 💕
6. Gondola House
8.7
4613 Lebanon Pike (Andrew Jackson Parkway), Hermitage, TN
Italian Restaurant · 34 tips and reviews
Jared Benoit: Food was great, service outstanding. Would recommend often.
Mary Close: The fried ravioli is amazing & the dressings are homemade! definitely give it a try!
Steven Unverzagt: Things just get better and better here.. I have to say I was wrong about management.. since my last post they have all gotten better. Food, as always, is fantastic.
11. Mangia
8.1
701 Craighead, Nashville, TN
Italian Restaurant · 5 tips and reviews
Rachel Lunsford: Happy Hour, House made bread, pizzas, cocktails and omg the desserts!!!
Joe JBassocantante: This is one of those places where you say “what the heck just happened?” ANYTHING at this restaurant can be made WITHOUT gluten and no cross contamination. Rachel, our server was AMAZING! Go today!
Jonathan H: This is the SINGLE best gluten free place I have ever been to. Besides their gluten free options, their regular menu is excellent. ANYTHING ON THIS MENU can be done gluten free. ANYTHING!!!