Service is slow but food totally makes up for it! Caribbean iced tea is to die for with chunks of pineapple and cane sugar and guacabella was AWESOME!
The restaurant, recently featured in Gambit's Five in 5, offers Coastal Columbian small plates feature lots of seafood. Read more.
A bartender saw us languishing in the crowded bar and took us through the dining room into an unmarked cocktail bar called Richelieu. Do that.
Stop in for a cocktail with bartenders Chris Hannah and Hadi Ktiri. The two were recently named in Gambit's 26 Craft Cocktail Bartenders You Should Know! Read more.
Best burger in Nola! Get the egg on top and tomato relish on the side. Sweet potato fries are perfectly crispy and you can get varieties of homemade mayo in the back. Try the basil and truffle.
Gambit's Best of New Orleans Readers' Poll 2012 Winner: Best Burger Read more.
The restaurant’s “Mardi Gras Museum” can be viewed during dining hours and is a treasure trove of Mardi Gras history. Via CityEats.com Read more.
Crawfish & Goat cheese Crêpes are a must-try! Read more.
Wonderful exhibits and movies. It is a FULL day to see the entire museum and the movies. Enjoyed It all and learned so much.
Hands down the best meal I've had in New Orleans. Amazing steak prepared with mushroom, broccoli cheddar, crab and shrimp appetizer, French 75 and Kentucky reserve
Too full for dessert? Order the Café Brûlot, a giant bowl of tableside-flambéed coffee with orange liqueur and spices. Via CityEats.com Read more.