Recommended dishes: Sushi and sashimi, flash-fried shrimp, grilled fish liver and flash-fried eel bones. Read more.
Great new handroll spot, the sampler was very good, I especially liked the smoked eel roll. Presentation and service were both excellent as well
Top picks (in order of 😛👍👏): Eel Taco, Kimchi Paella, Gnocchi, Pork Belly, and Avocado. The Capri-Thursday 💥cocktail is on the sweeter side but surprisingly refreshing.
They get their uni on wed and thurs. All were delicious but few stood out... uni, sea eel, scallop, geoduck, tuna hand roll
Stop by for the “fish heads, eel bones & beer” dinner, a monthly fete with dishes like whole roasted tuna collar, salmon skin salad & deep fried eel bones-all for $45 with Sapporo from the keg. Read more.
Got Tofu? Yaki Shabu (thinly sliced washugyu short rib cooked table-side on a hot stone) Got Specials? Monthly “fish heads, eel bones & beer” dinners, chef Abe serves a menu of crave-worthy dishes Read more.
musts: eel avocado, snow crab, young yellowtail with jalapeño sauce, spicy scallop handroll, tuna w/ onion and garlic, salmon with cooked tomato, raw and/or seared scallop, sauteed white fish.