2. Café Habana
8.8
17 Prince St (at Elizabeth St), New York, NY
Cuban Restaurant · NoLita · 625 tips and reviews
Jing Xu: Baja style Fish taco, grilled corn, roast pork, Cuban sandwich, heuvos rancheros
Amanda Baldauf: Egg with chorizo sandwich is beyond delicious!
Jean P: Cuban sandwich, grilled corn and taco are outstanding!
3. Parm
8.2
248 Mulberry St (btwn Prince & Spring St), New York, NY
Italian Restaurant · NoLita · 494 tips and reviews
Food Republic: You can't go wrong with any of the sandwichs here but we're digging the chicken parm, italian combo or Saratoga club. Sunday night Chinese is killer too.
M K: The sandwiches are, of course, excellent but don't miss the broccoli rabe as well.
Roberto Bua: Had the chicken parm hero (just perfect) and the Italian combo (packed with quality cold cuts, some crunch and the right amount of spice), both amazing and really filling.
Sajid Mehmood: After you've had a few different flavors of the falafel sandwich (green and harissa are my favorites), go for the sabich (sa-beech) sandwich. Fried eggplant, with a sliced boiled egg. Delicious.
Courtney Lenner: Amazing choice for a Saturday lunch when walking into SoHo.. The place is trendy and the falafel is amazing and so green. Would highly recommend, nice size portion for the pita sandwich
Matt B: Go for the harissa falafel sandwich (it's my favorite). I recommend adding the carrots they have...even though that costs a bit more. Pair it with a smoothie and you're good to go.
Skillshare: This is a must-go for the Skillshare team. We love the chicken parm sandwich or a simple turkey one with smoked mozz, mayo, roasted red peppers, and some S&P. Get there before 12!
Serious Eats: Great old school Italian bakery with massive, delicious deli sandwiches. Don't miss the peppery lard bread with chunks of cured pork baked into the dough.
Bin Yang: The Dennis is a mega monster of the sandwich worthy for two. All the sandwiches are huge in general and worth every cent. Cash only and expect a line on the warmer days during weekday lunch hours.
8. Mother's Ruin
8.6
18 Spring St (btwn Mott & Elizabeth St), New York, NY
Cocktail Bar · NoLita · 328 tips and reviews
Courtney R.: One of the best grilled cheese sandwiches I've ever had. Gruyere, carmelized onions, smothered with more cheese ON TOP and served with au jus. NOM NOM NOM.
Sonny Byrd: Super fun and delicious place for brunch and probably any other time. Amazing fried chicken, grilled cheese, and breakfast sandwich. Friendly staff.
Jeremy Fisher: This bar is great, and it's the only good option in this part of town. Very good cocktails and very good food (get the French Onion Soup Grilled Cheese)
10. Black Seed Bagels
7.8
170 Elizabeth St (btwn Kenmare & Spring St), New York, NY
Bagel Shop · NoLita · 227 tips and reviews
Conor O'Hollaren: the #1 sandwich (w lox n capers) is the nabe's BEST
Mark O'Neill: Really enjoyed the specialty sandwiches. Bagels are a great mix: Montreal-sized w NYC doughy texture.
Leroy Tellez: Egg, avocado, and tomato sandwich is delicious! Kind of messy, but worth it.
13. The Butcher's Daughter
7.9
19 Kenmare St (at Elizabeth St), New York, NY
Vegan and Vegetarian Restaurant · NoLita · 325 tips and reviews
Jackie Luo: Really delicious vegetarian food from someone who loves meat. My merguez sausage sandwich (the sausage was made from beans) was great!
Paula: Healthy and tasty. Juices, salads, sandwiches, smoothies... Everything is very fresh! Lactose free mostly.
Roy Abbink: Try the godlike avocado sandwiches with sunny side up eggs 🍞🍳