Mexican Restaurant · Produce and Waterfront · 71 tips and reviews
Michael Kelleher: I recommend the tacos washed down with horchata!
Jim Fazzone: Negro y blanco = win win win! Half Haywire Cold Brew and half house made horchata!
Susy García: El sabor es auténtico, los chilaquiles ricos y el huarache delicioso! El agua del día es muy buena también y el banco y negro (agua de horchata con cafe)
Mexican Restaurant · North Oakland · 24 tips and reviews
grassy knoll: guac y chips is hella tight. and im a fan of the veggie burrito. never tried horchata? try it here
Frank Kim: The Horchata is fantastic, lots of nice flavor to it, and the grilled fish tacos are damn good. They have a super hot sauce they included in my take out, was pretty spicy, be careful.
Angi Boyle: Chicken taco especial is amazing! Fresh ingredients and shredded chicken with wonderful flavors.
Mexican Restaurant · Fruitvale · 15 tips and reviews
Jill Nicholson: El pastor and their horchata!
Aaron Cupp: Everything!! Pastor is nicely spiced, Asada is nicely seasoned, chicken is boiled/shredded. Haven't been letdown by anything yet. This is my go to taco truck..it's walking distance from home too!!
Cameron Platt: Turn around and introduce your dog to Ramon while you wait.
Brian Strauss: Love the salad and chicken tortilla soup borrowed from sister restaurant Tacubaya. The real strength of this menu are the killer tacos. All are good, but I loved the crispy beef and the Vampiro.
Burrito Restaurant · Lower Dimond · 21 tips and reviews
Roachie: Great spot to get veggie safe burritos! Delicious!
Lancelot Hogben: Very tasty and inexpensive
Angela Swinderman: The burritos here are unbelievable!! A junior burrito still includes all of the fixings of a super burrito minus the monstrous size.
Tina Lee: This place is awesome! Go for the custard!!
zippy: The Philly water ice and Philly gelato aka "mummers mix" - soft serve plus a fruit italian ice is the best
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Breakfast Spot · Adams Point · 51 tips and reviews
J: I had the bellini of the day (peach bellini) and savory French toast. The entrée is really good - forking over the extra $2-$3 for the prosciutto is worth it!
Zennie Abraham: Order The Obama Llama Vegan Sandwich!