The 13 Best Places for Cumin in Sacramento

HunE916: The Signature Cherry Vanilla bagel is HEAVEN!

Michelle Ulrich: Their chicken noodle soup is the best when you need comfort food.

Eugene G: Great place for lunch any day!

Rusty Dane: Quiet & lots of shade. Not many tables, though.

Ed Dennis: Honey shrimp was like candy - really amazing - you must try it.

Suzanne Phan: Happy hour rocks. Wonderful martinis are $5 and popular small plates are half off. Potstickers and the lettuce cups are my fave.

Jinnie L: one of the best chinese (bit fusion?) restaurant in Sac. yum♡ brandy fried chicken, honey walnut prawns, imperial chow mein, roast duck tossed noodles!!!

Jeff Marmins: Tapas Espanolas and Tapas de la Casa - order a bunch and some great wine. Share with the table, family style. This is the place for great conversations.

James Navarro: Get the empanadas!

Lovelle Harris: The grilled vegetables and the Kobe beef tapas are always a sure thing!

Tina Chen: The ceviche is amazing! Except for the disproportionate amount of chips to dip, but flavor is great!

STEPHANIE WEAVER: One of the best new places!! I

Kyla Aquino: You could be seranaded by Vince if you're lucky!

MYS: Get the broccoli cheese soup with a baguette. Can't go wrong with the pastries.

Rekha Srivatsan: soup specials!

Laura Good: Don't get the apple or chips as your side--the French baguette is just too good to pass up.

Athonia Cappelli: The patio seats three parties and its pet friendly. Humus Falafel is recommended for vegans and vegetarians.

Paul Hefti: Try the Lamb Tagine

Paul Hefti: Try the Tabouli

Srini: Great Food. Try the Samosa Chaat for Vegetarians or the Chicken Tikka

ScribbyKitty: Chicken tikka masala is always solid. Aloo naan (potato stuffed bread) is delish & piri chaat is you want some street food.

Scott Walkiewicz: Chicken Tikka Masala Rolls are great. One order is enough for two people.

Chrissy West: Everything is Tasty but my I love the cilantro rice and black beans. makes my day!

Julie Gallaher: Get the Fundido appetizer - it's a super delicioso steak and queso cassarole style appetizer. And margaritas.

K Huestis: I've had a lot of margaritas, this was the best! Fish tacos were amazing! Cilantro rice is a nice touch!

Robert Green: Try the Cheeseburger And Garlic Fries - Just a basic tasty burger and garlic fries. Just the thing with a cold IPA! (via @Foodspotting)

Troy Nelson: Money shot.

Ms Angela Marie ♑💋💓💄🕶🦋💯🐚🍸: Fantastic orgasmic pizza!!

ᴡ Teykaerts: Get the Pan Catalan appetizer (crostini with figs and bean puree). Just perfect with the unusually spicy sangria, which should only be ordered by the pitcher

Sajjad Rahnama: Nice and authentic restaurant with cool waiters. Try saffron rice with your plate.

Maria Voss: The atmosphere is great and the service was spectacular! It's not cheap but if you're looking to splurge on a unique experience go here! And get the chocolate moose with berries for dessert!

Helen Norris: Get the tamale bowl with chili verde. yum!!

Amy Ruiz Fritz: Great food, but be warned that it's cash only.

Su Bronson: Tamale Bowl rocks!

Rory: Excellent food and decent quantities. Unique items on the menu. Home made bear claws.

Troy Nelson: Try the Volcano!

Jacqueline Onyon: Great food and huge portions. The Grizz is a great selection of breakfast food.