606 W Cypress St (Fredericksburg Rd), San Antonio, TX
Restaurant · Five Points · 156 tips and reviews
Lemon From Mexico: Must try the Portobello mushroom burger with Ginger ale - Perfect Lunch
Holly Brunt: Shrimp Tacos with the Wasabi Ginger sauce and sweet potatoe fries. Their Hibiscus Tea is also delicious.
Food & Wine: This funky restaurant/car wash/coin laundry/music spot serves burgers with a conscience; only sustainable, organic and local ingredients are used.
Sarah E.: Lovely atmosphere; singing piano player. $14.95 burger was worth a happy hour price. Still tasty, just had better. Sweet potato fries were excellent; rosemary flavor. Great wine and cust. service.
Selina Futrell: Share the dinner portion of the pork chop. The Martini 79 is my favorite martini in town.
Bart B: $11.95 Friday pork chop. Order an appetizer and split the pork chop plate. Take home leftovers.
American Restaurant · Northwest Side · 48 tips and reviews
Reshma Gemes: Food is amazing. We had the salmon. We ordered Mac and Cheese deep fried. Excellent!
Karen Tartt: The ahi tuna tataki salad is delicious and the staff is excellent, but for goodness sakes ladies, wear some all terrain sneakers and a windbreaker. It's freezing in here and the floor is really slick.
Dorothy Caldwell: Must try a slice of Strawberry Cheesecake, To die for!
Burger Joint · Northwest Side · 19 tips and reviews
Sam Towns: I love this place. Hasnt been open very long and already been there 3 times. All natural fresh food is well worth a little extra money. Portion size is perfect. Amazing veggie burger!
Jennifer Jasiczek: Be sure to show your check in,amd get a free custard w the fixings
Brett Copeland: Do yourself a favor a get the urban fries.
New American Restaurant · Tobin Hill · 49 tips and reviews
Heather Speck: Are you Hispanic? Is big red and barbacoa your hangover CURE of choice? Order the beef ravioli. Steaming delicious pockets of barbacoa goodness.
Candie Yoder: Try the poutine but make sure you have someone to share it with because it is very filling.
Fernando Covas: Excellent selection of in-house cured meats (pork, beef, duck, veal). Entire menu is delicious, including the obvious meat dishes, but also salads and vegetables from the farmers market & fish.
Burger Joint · Oak Park - Northwood · 6 tips and reviews
David A: Great tasting burgers with monstrously large onion rings. Try the all day breakfast burger.
Jay Higginson: Fast service. I thought it was an ok burger but it didn’t stand out as one of the best in town. Lots of good competition. Really liked their fries. Very kid friendly. .
Ryan Rosson: $40 for a meal for 3 people, none of us even got fries. Took forever, and our small shakes didn't even come out until after we all completely finished eating
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