Best pies in the state of California, no exaggeration whatsoever. Pumpkin with chocolate graham cracker crust, key lime & traditional apple. Expert bakers making art. A+++
Thanksgiving is still a week away but be sure to order your holiday pies today. We love the pumpkin, bourbon pecan, and classic apple! Read more.
Try the Papua New Guinea S’more, which stars homemade graham crackers, marshmallow and cocoa nibs from the titular country, blowtorched to sweet perfection. Read more.
Anyone dining here MUST order the black & white chocolate bread pudding for desert. To not do so is a sin. To do so is an even greater but far more delicious sin. Read more.
Great selection of chocolate and sweets. In particular English chocolate! Smarties, Maltesers and Mars bars!
We love the Gingerbread Cupcake, made with molasses, ginger, cardamom, nutmeg and dark stout beer, topped with a tangy-sweet cream cheese frosting. Read more.
Mix and match flavors like green tea and balsamic strawberry with fixings like graham crackers, spiced pecans, and almond toffee—or go a more purist route with a scoop of salted caramel. Read more.
Salted caramel is my long-time favorite. The new favorites are sesame seeds and lavender. Try to come on weekday to escape the line
Trust us, you can't go wrong with the Salted Caramel…until you're addicted. Read more.
Try the prime rib, served with creamed spinach and a baked potato— a timeless and delicious combination. Read more.
The service was amazing. The waiter was very knowledgable and personable. The Pates Frites were amazing, but be warned, it is more than two people can handle!