1. Bix
8.5
56 Gold St (btw Montgomery & Sansome), San Francisco, CA
New American Restaurant · Jackson Square · 111 tips and reviews
Donald: I love pasta and the spaghetti in lobster sauce is AMAZING (4 of 4 petals via Fondu) Read more.
Larry Hall: Bone marrow = delish! Deviled eggs, butternut salad, lobster spaghetti, duck and truffle cheeseburger also fit into this same category. A delectable experience with amazing staff. <3
Eater: Tucked away in a random Financial District alley, Bix is a restaurant like no other in SF. Classic cocktails flow at the bar and the dining room is alive and popping every night. [Eater 38 Member]
Mark Daniel: Very tranquil hotel. Apparently the spa is fantastic.
Travel + Leisure: The Metropolitan Suites are nearly 1,000 square feet. Ask for room 2008, on the top floor: it faces northwest, which means a cube’s-eye view of Daniel Libeskind’s geometric Contemporary Jewish Museum.
Derek Brewster: you need to experience their signature Golden Gate Mary at the bar... best Bloody Mary in town :)
6. Dumpling Kitchen
8.2
1935 Taraval St (btwn 29th & 30th Ave), San Francisco, CA
Dumpling Restaurant · Parkside · 63 tips and reviews
Jeff Weinstein: Soup dumplings, spicy tofu, spinach dumplings, string beans and tsing tao. Reservations are helpful. Not fancy, lots of local families. Great for a group.
Sherilynn Macale: For about $30, you can get like 4 plates of a MILLION dumplings. Omg. So good! And cheap, wow! Great alternative to sushi.
Andrew Choi: Shanghai-style pork soup dumplings, pan-fried potstickers, and the garlic bok choy are all yummy. And the hot chili oil makes everything better.