3. Via Veneto
7.1
2244 Fillmore St, San Francisco, CA
Italian Restaurant · Pacific Heights · 11 tips and reviews
Shobeir Shobeiri: Get the fettucine Alfredo and ask for the house merlot!
Matthew Griffen: Calamari is tender and delicious. Try the Misto Freddo, it gives you a little bit of everything good.
Justin Williams: Two words: Veal limone. I've been coming here over ten years; order it 80% of the time its so good! Don't be surprised if the charming & hilarious owner offers you lemoncello. He *clearly* loves it!
5. The Garden Court
8.6
2 New Montgomery St (in The Palace Hotel), San Francisco, CA
American Restaurant · SoMa · 23 tips and reviews
Trishia Pascobillo: Afternoon tea for two, with champagne was lovely. Had the 100 anniversary tea...loved the florals and warm scones :) The Pear finger sandwich was my favorite.
Soo Wai Eng: Very good Sunday brunch!
Bloomingdale's: There’s nothing more civilized than weekend afternoon tea. Especially if you consume the finger sandwiches and scones amid the splendiferous turn-of-the-century trappings.
7. House of Prime Rib
8.9
1906 Van Ness Ave (btw Jackson & Washington), San Francisco, CA
Steakhouse · Polk Gulch · 314 tips and reviews
H K: Awesome dinner! Started with some warm bread, and followed by tableside-mixed salad, tableside-cut Prime rib (medium rare), and pudding & mashed potato as sides. All paired with some Sonoma merlot.
J John: Legacy restaurant; meat & potatoes heaven. Get the chocolate cake; it’s worth every calorie. Their carpets haven’t been washed since the 70’s
Travel Channel: Is this the greatest place in the universe? Nobody’s mother made roast beef like this. – Anthony Bourdain, No Reservations
9. Jackson Fillmore
8.6
2506 Fillmore St (at Jackson St), San Francisco, CA
Italian Restaurant · Pacific Heights · 26 tips and reviews
Ashley Yuki: The zucchini carpaccio appetizer is a MUST (the cheese and the roasted almonds on it are so yummy). Busy restaurant but food is worth the wait. Cozy, warm feel to it.
W Z: Affogato and tiramisu made me cry cause it was so good. The tortellini is AMAZING
Brian: Awesome bruschetta. Ask for a second or third helping, they won't mind!
Mark Everett: Great collection of cigars, with a small but very nice selection of beer, wine, and cocktails to accompany your smoke. Let the very knowledgeable Evette guide your choices.
John Rinaldi: The best place in San Francisco to smoke a cigar!
meganificent: The bartender will spritz you with Febreze before you leave. He also has "stripper glitter perfume," which I do not recommend.