Easily one of Seattle's best bakeries, especially for baguettes and croissants. Recent addition: deep-dish pizza. Grab a croissant or two. That alone will entice you back to this neighborhood again. Read more.
The brown sugar latte is probably my favorite in the city, and they have an excellent rotating menu of custard filled donuts.
Melt-in-your-mouth macarons and deliciously delicate leek-gruyere quiche. The coffee's pretty good, too.