Branca Salad is a monster. Pretty much a meal in itself. Beautiful vegetarian plate. Get the side of olives and they'll know sent you.
David Chang, chef of Daishō, eats here on his nights off. He loves the Cheese Boutique olive oil. Read more.
One of the best deli shops in the city. Great selection of Deli meats & Cheeses. Try the 24 month old proscuitto! Read more.
Don't get the dirty martini. They use under aged olives, which does make the drink appear more fancy, but lacks the kick of the original.
Probably my favourite restaurant in the city. Order anything, you can't go wrong. Great wine list and a cheese cave. CHEESE CAVE! Read more.
Great paninis! Try the grilled chicken on olive boule or rosemary foccaccio. Have it with soup - tomato ginger w/ Cajun shrimp is nice.