The 15 Best Places for Cabbage in Wichita

kim don: Combo platter is so delicious! Grape leaves, cabbage rolls, kibbeh, hummus. I also love their meat and cheese pie and spinach Feta pie and beirocks.

Nadoush Kandil: they serve best food in town ,from salad to Grape leaves, cabbage rolls tomato soup super amazing ,you should go and try your self .

kim don: The best homemade fresh hummus. Love the tomato soup. The chicken gyro and lamb gyros are delicious.

David K: Try the Beefy Doo-Dad! Beef and cabbage inside crusted mashed potatoes with a delicious combination of flavors. Someone else suggested it was similar to a Bierock -- I think it is better!

Lucas Mosier: Jalapeno bacon changes everything u know about bacon. Banana bread french toast was really good. Coming back for sure.

Matt Orsman: I weep for vegans and celiacs who will never taste their chicken fried steak.

Anke Smith: We love the Chocolate Milkshakes here :)

Josh Wood: A medium classic is a great sandwich with rye.

Sporty: Used to love the iced chocolate tea latte, which got discontinued! :( But it was one of the best drinks! Yum!

Lori Jo: skinny peppermint latte

Wesley Medical Center: Caffeine can be detrimental to growing bones, so let your kids have a hot chocolate or a fruit tea instead.

Beth Pauler: Best homemade hummus and pita in town! Authentic bakery too!

Ashley Abedini: Wichita staple. One of the best mediterranean in town. I usually split the combo plate with friend. Makes a tasty meal. Don't forget about free hummus Monday!

Shane Phillips: Wife loves the chicken smarma

Miss B: Frie green beans are awesome! Get the garlic noodles as an appetizer!! Yumm!

Monica Miller: Chicken lettuce Wraps are the bomb.

Alistair Young: The shrimp with candied walnuts and honeydew melon is made of awesome.

Mike Cunningham: All of the menu items our family ordered were excellent. Plus the live entertainment made for a festive Friday evening.

Carol Lujano: Best sweet n sour pork and pepper steak in town. Yum!

Cassandra Schwartz: Try the sweet and sour pork!

Travis Hettenbach: Their strawberry margaritas are excellent!

Jammie Karline: Qaucamole Live! It's the best when the alvacodos are in season.

Kyle Williams: Ranchilladas!!!!

Juliana Neywick: Wonderful for lunch. Great place. Good books also and a large selection of magazines.

Kristian Strom: The best of the local independent retail bookstores. A wonderful handpicked selection with extremely knowledgeable and helpful staff. Also includes a wonderful cafe, book clubs and events galore!

Mia: Beth said to try the breakfast if champions, egg and pepperjack on bacon cheddar biscuit.

Alistair Young: I recommend the You Pick 2, especially the broccoli cheddar soup and the chipotle chicken sandwich.

Sean Ginther: Get the bread! MmmMM!

Mason Holmes: Free refills coffee mug for less than $2! Great for studying.

Josh Wood: Bagels are good, but you need to get there early if you want the full selection. They have less savory than sweet options.

Kelly Novascone: Really good ice....kind of like sonic's ice but more fun!!!

Randy Neill: The vibration pagers are annoying

Rachel Hawpe: They have grilled nuggets! As a person with celiac disease, I appreciate the gluten free nugget option!

Wendy Forester: Drive thru is busy but went inside and was able to get in an out.

Devin Resko: Dat chik-fil-a sauce.

Jamie Briggeman: Now open for Dinner! Thurs - Saturday from 5pm-10pm.. New menu items & Specialty Drinks! Gotta try the Ciroc on the Peach, Great Bloody Mary, & lots of Wine!! What more do you need?

Gina Cole: Chef Jason also offers a variety of hands-on cooking classes, such as sushi, tapas, garnishes/ presentation etc.

Gina Cole: They are open for lunch Mon-Fri 11:00AM - 2:00PM. Enter through where it says "Bethel House Training Institue" and try the Country Club, I prefer mine with a side of sweet potato fries.