Try out this family-owned parlor's unconventional flavor combinations - the cactus and tomato-basil sorbets are popular. Read more.
Don't miss the oozing, cavity-inducing delicacy that is their famous tartufi (chocolate truffles). Read more.
Check out the Demoiselle Cup, which consists of dulce de leche ice cream topped with pear and ginger syrup, followed by whipped cream and crunchy burnt sugar. Read more.
Don't miss the ice cream sandwiches on fresh-baked brioche bread -- yum! Read more.
Stop by for quirky ice cream with even quirkier names: the Salty Pimp is a vanilla soft-serve, dulce de leche, sea salt and a chocolate dip. Read more.
Try the Maple Bacon ice cream - its sweet and savory approach is deliciously different. Read more.
Known for its exotic ginger root and sesame crunch flavors, this shop should definitely be on your Florence "must visit" list. Read more.
This spot is known for its artisinal flavors -- check out the Goat's Cheese and Carmelized Shallot. Read more.
Bi-Rites ice creams "rarely have more than five ingredients," but you can add in extras like brownies and peanut brittle. Read more.
Try out its most popular menu item, the "Amerikaner" -- four scoops of ice cream topped with syrup, whipped cream and a chocolate-covered meringue puff. Read more.
