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Ca' Momi

(Now Closed)
Pizzeria, Wine Bar, and Italian Restaurant$$$$
Central Napa, Napa
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  • BottleRock N.
    Napa’s only traditional Neapolitan pizzeria. Classic pies, but don’t ask for pepper flakes! Yes, it’s THAT traditional and they have the Verace Pizza Napoletana Association approval to prove it!
  • Barry S.
    Barry SchulerOctober 28, 2013
    Great handcrafted Nepolatano pizza but do not ask for custom toppings or for such accoutrement as red pepper flakes. On this front they are the soup Nazis of Pizza - well worth the fascism
  • Mike P.heart icon on user image
    Mike PhillipsAugust 22, 2015
    The momi pizza is amazing. Their crust is to die for. Make sure you try their spicy olive oil. Good afternoon date spot. $25 and some change feeds two with drinks.
  • Andrew L.heart icon on user image
    Andrew LimaFebruary 24, 2015
    The Inverno is great. So are their pizza crackers as an appetizer. Service was fast, staff was friendly.
  • Lisa S.
    Lisa SunseriMay 29, 2012
    This is a great little gem in napa. Located in the oxbow marketplace. Food and service is great. Make a reservation ahead of time! (3 of 4 petals via Fondu) Read more
  • Tamica
    TamicaJuly 4, 2013
    Try the Gnudi with the Ca'Moi Cabernet Savignon. Or the Burrata & Verdure Arroste, the flatbread with the spicy olive oil is yummy too!
  • Carlene K.heart icon on user image
    Carlene KikerJune 1, 2015
    Pancetta, wild mushrooms, smoked mozzarella to die for...add a few drops of the hot olive oil!!!!
  • cnelson ︻.heart icon on user image
    cnelson ︻╦╤─December 12, 2015
    You want two glasses of Pinot, a Diavola, and a table on the patio.
  • Kevin L.
    Kevin LoughranNovember 1, 2011
    Great pizza! Great service. Not fast food, so don't expect that! Fresh made pizza, not made till you order it. Delicious and a great deal!
  • Sue F.
    Sue FenwickOctober 27, 2013
    The pizza is a can't-miss! And if you like spinach, you have got to try the Gnudi!
  • Tami H.heart icon on user image
    Tami HartNovember 29, 2012
    Outside dining in November is toasty warm thanks to the heaters. Pizza crust is chewy and fantastic.
  • Sherry L.heart icon on user image
    Sherry LiMay 10, 2015
    Love this place. Simple food at reasonable prices. Any of the pastas are good.
  • Ken C.
    Ken ColburnSeptember 17, 2011
    Best kept secret in Napa; Dario & crew have brought Italy to the valley & their house wines are a phenomenal bargain!
  • Darcy
    DarcyDecember 4, 2013
    The owner SHOULD let customers add herbs or spices to their pizza. He/she may not think it's authentic, but I'm eating the pizza, not you. Grow up and respect your customers, or go away.
  • Carole L.
    Carole LoomisMay 30, 2014
    Everything is amazing. Great wine list. Sweetbreads!
  • Anita C.
    Anita ColburnSeptember 17, 2011
    This is the most wonderful place for great pizza, wine and service! Can't give a high enough recommendation!
  • vahnee r.heart icon on user image
    vahnee rajJune 10, 2015
    Excellent pizza & antipasto.
  • Pocket S.
    Pocket SunAugust 9, 2014
    They don't serve bread here, only crackers. Good wine selection from their own winery.
  • Amélie L.
    Amélie LeBelAugust 7, 2012
    Porchetta pizza is good! Nice staff!
  • Karlaheart icon on user image
    KarlaJuly 5, 2013
    Pizzas come out VERY quickly. And they are delicious!
  • Leilani C.
    Leilani CarraraJuly 11, 2011
    Been here 10+ times
    True authentic flavors served here, no foolin' around w/ pizza ingredients you've come to expect from the other guys... Read more
  • Carlene K.heart icon on user image
    Carlene KikerJune 1, 2015
    The hot oil, salads pizza ....u just wanna live here
  • Gretchen S.heart icon on user image
    Gretchen SchrammMarch 5, 2016
    Burrata appetizer was great!
  • Derek M.heart icon on user image
    Derek MNovember 5, 2013
    Been here 25+ times
    As close to Italian pizza as I've been in along time
  • Anna L.
    Anna LopezApril 7, 2014
    The oxtail is amazing!!
  • Simon N.
    Simon NeedhamNovember 5, 2013
    The Oxtail pasta is really good.
  • Readiness K.heart icon on user image
    Readiness KDecember 15, 2015
    Significantly trimmed menu, less seating and no table service
  • Eric T.
    Eric TangFebruary 20, 2012
    Try the Capricciosa - #artichoke yum!
  • Ed T.
    Ed ThrallsNovember 5, 2011
    Order the Porchetta & Cipolle panini now. You're welcome
  • Shaun C.
    Shaun CramptonFebruary 22, 2012
    Margherita and marinara. Simple, perfect.
  • Amélie L.
    Amélie LeBelAugust 4, 2012
    Porchetta pizza is good! A white bottle of wine for only 12,95$.
  • Catherine A.heart icon on user image
    Catherine AMay 27, 2015
    Get the burrata!
  • Humberto R.heart icon on user image
    Humberto RuizJune 2, 2015
    Pasta arrabiatta
  • Karen B.heart icon on user image
    Karen BalcomJanuary 12, 2013
    EVERYTHING DELICIOUS!! :-)
  • Kris A.
    Kris Anderson-ManosAugust 17, 2013
    Love the pizza! Today pancetta
  • Nathan H.heart icon on user image
    Nathan HaleyOctober 26, 2012
    Simply perfect in every way.
  • Karlaheart icon on user image
    KarlaJuly 5, 2013
    Spatzl at a pizzeria? It's delicious.
  • Sung P.
    Sung ParkOctober 16, 2011
    Expect to sit and wait more than 30 for ur pizza..... Better b goood
  • Kelly M.
    Kelly MAugust 17, 2012
    You must try the Panzanella salad.
  • Joe D.
    Joe DJuly 4, 2013
    Ovila Saison on tap
  • Molly K.
    Molly KronFebruary 18, 2012
    The pepper-infused olive oil is good, but very hot.
  • Kevin R.
    Kevin ReidJanuary 27, 2013
    Been here 10+ times
    Lasagne. Do it.
  • Palmer E.
    Palmer EmmittMay 3, 2012
    Carbonara panini for breakfast. YUM
  • Kristine A.
    Great Pizza!
  • Scott V.
    Scott VargoMay 12, 2012
    Well it was better then Little Caesars. Not much else to say about the blandness of it.
  • Donald P.
    Donald PatzOctober 16, 2011
    VERY SLOW SERVICE. Don't come here if you are in hurry or hungry.
  • Felipe B.heart icon on user image
    Felipe BuenoFebruary 4, 2014
    Uma das melhores pizzas que ja comi! Vale muito a pena!
  • Angela
    AngelaApril 3, 2015
    O vinho tinto da casa é muito bom!
  • Ed C.
    Ed ChennaultDecember 30, 2011
    Pizza carbonara!
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