Landmark Tavern
Pub$$$$
Hell's Kitchen, New York
"Bangers and mash are excellent."(3 Tips)
"especially after visiting the Intrepid Sea"(2 Tips)"Some of the best Shepards Pie I've had in the City"(3 Tips)
"Great beer selection"(5 Tips)
66 Tips and reviewsFilter:
- intrepid
- good service
- shepherd's pie
- beer
- bangers and mash
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- Chad S.August 24, 2012Nice bar considering the neighborhood. Bangers and mash are excellent. Some what elderly crowd but still a nice place to stop in for lunch and some sports broadcast at the bar. Enjoy!
Katie GalvinJanuary 30, 2018I had the fish n chips along with the Landmark Ale. I highly recommend BOTH! And the fries with garlic mayo too! Such a great atmosphere away from the chaos and crowds of times square.Upvoted Mar 19- Jordan MMarch 23, 2018Classic Irish pub, perfect for St. Patrick’s day revelry and amazing fish and chips or shepherd’s pie any day.
Trevis Dane WimerJuly 24, 2012Amzing Scottish Eggs, and there used to be Irish jam sessions every Monday not sure if there still is, but if so a great treat. & Yes this is the back of one of their shirts!! :-)
Intrepid MuseumApril 5, 2012End your day of Intrepid history, heroism & hands-on fun with an equally historic meal at Landmark. Open since 1868, Landmark Tavern is one of the oldest continually operating establishments in NYC.
Untapped CitiesAugust 29, 2017The Landmark Tavern at 626 11th Ave. has been in operation since its opening in 1868, making it one of New York City’s oldest operating bars. Read more
Martin KaringSeptember 13, 2013Good food, good beer, good service. Everything great. Don't be confused by the many people standing around. You can sit and enjoy your meal there very well.
NYHistoryJuly 24, 2012Landmark Tavern opened in 1868 under the ownership of Patrick Henry Carley. At this time, the bar doubled as a pub and as Carley's family home until it was converted to a speakeasy during Prohibition.
Marie La RueMay 1, 2023One of NY’s oldest taverns on the outskirts of Hell’s Kitchen. Efficient service.
Upvoted Feb 19
Late night at ogilvy and want a light savory dinner? Seared scallop appetizer with lemon tabbouleh! Oh and the Pinot noir is delish
Buford BarnesFebruary 23, 2012Established in 1868 and continuously operated. It originally faced the Hudson River, before the shores had been artificially extended and developed.
Spoon UniversityOctober 20, 2016Two ghosts call this bar home. One is a young girl, who wanders throughout the building, still thinking that she’s at home. The other ghost is a Confederate soldier who tends to knock over books. Read more
Tom CarterMarch 17, 2015Had lunch here quite a lot over a few trips to ink48. Nice food, sport on TV and good beers. Generally very quiet in the day.
The Corcoran GroupDecember 3, 2011Hop nob with Ad men and wome from Olgivy (their offices are next door) as you drink a Guinness (or two) and enjoy delicious fish & chips.
Joe KimNovember 26, 2017Great place for last call (2-4am). Quiet place to keep the conversation going with great cocktails!
Brandon McGrawNovember 27, 2012Originally opened in 1868, the Landmark Tavern kept pouring drinks through Prohibition by turning its third floor into a speakeasy. - From Eater NY
PaddyApril 16, 2016Old school pub in HK. Nice atmosphere and nice enough burger. Limited beer selection but the prices are good in comparison to rest of HK.
Some of the best fries in the city! Fried in duck fat and served with garlic mayo on the side. Phenomenal!- Jody FisherNovember 12, 2010Great for something hot to eat on a cold day, especially after visiting the Intrepid Sea, Air & Space Museum! Get the chicken pot pie and a draft beer!
Maria PrinusSeptember 21, 2013We were thinking about going or not. A girl leaving the place said to us: “Gooooood foooood“. And the food turned to be really really good!
Imagine ToysMarch 9, 2013Short walk from Javits, delicious, reasonably priced, and it's reputed to be haunted. What are you waiting for?
Tom is the best bartender and the owner is great love this place and the good is great
HISTORYMarch 29, 2010The Tavern opened in 1868 and is said to be haunted by a Confederate Civil War veteran who, knifed in a fight, staggered up to the second floor to die in a bathtub that’s still there.
Brian NunnerySeptember 24, 2013The Scottish Salmon Salad gets you what feels and looks like 25lbs of smoked salmon.
Sara KernFebruary 1, 2014one beer and a vodka red bull - $24 seems a little steep for this place #justsayin
El Gato GrandeMarch 17, 2010Bangers & Mash is tasty and presented well. Wings are crisp, mild and not breaded (we hate breaded wings). Beer selection so-so, whiskey selection very nice.
Bryce PetersonSeptember 8, 2011We had the salmon & the grilled shrimp. Both very, very good! Neat place!
Angel BoulgaryApril 20, 2010Really Cool place. Food is good, price is great. It has an 1900 feeling. Worth trying if you are around the area. Read more
Sloane LaMartinaJuly 29, 2016Worst food I've had in New York. Stick with beer but don't eat anything. Sent all food back untouched. Even the fries were gross and were sent back. Who messes up fries? This place.
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Open until 4:00 AM (Show more)
- Mon–Sun
- 11:30 AM–4:00 AM
(212) 247-2562
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
No
Food & Drink
Menus
Lunch, Dinner, Happy Hour
Drinks
Beer, Full Bar, Cocktails
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