- pizza
- BYOB
- lively
- good for groups
- big portions
- (15 more)
- Popular
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- Favorite pizza in Little Italy. I always order the Pizza Ortolano (vegetarian and lactose-free!) or the Pizza Pazza Piatto Pieno (meat lovers, this one's for you!) - I highly recommend both!
- Makana🌈🌺😍 OhanaMay 23, 2015It was so yummy! The service is really fast, nice and with big smiles!!!! The food is delicious & the portions are huge!!!!!! BYOB
- Liz O.July 3, 2012So many recommendations... Prosciutto & Melon; Buffalo mozzarella & cherry tomatoes. Cavatelli arrabiata; fettuccini porcini Di pofi; bresaola; margherita; sopressata...
- Leisha MagsisiDecember 6, 2015Great pizza and pastas! BYOB! Cute all-year back patio is great for big groups!
- Taïna ChalifouxNovember 28, 2014All pasta is awsome. Try the boscaiola, true authentic Napolitan pasta. Awsome.
- Charles EdgeJanuary 10, 2012A good spaghetti is the true mark of a great Italian joint. They raise the bar so I would totally recommend it!
- Joana NunesJuly 18, 2015This used to be a very good italian restaurant in Montreal, but it seems that everything has changed lately for worst, 1h and 15min to get our meals, no wine glasses (its a b.y.o.w.) and bad staff.
- Debora MoraesJuly 18, 2015We waited 1h30 for a ridiculously underdone pasta which had no taste and came in lumps. The staff was poorly trained and had no idea how to deal with unsatisfied clients. I don't recommend.
- Bruno MOctober 31, 2010Something happened! Lost its mogo.Great for family gatherings though.Pizza has lost its tasty ample dressings. Slim
- Gaby TheHillAugust 24, 2015Terrible and horrible service. Such a long wait for the food. Bad experience overall. The patio is gorgeous though.
- Carolina RamirezNovember 19, 2018The food is good but I feel that the group menu is very expensive for what is.
- Journal MétroJune 2, 2010On y déguste une Tirolese (salamino, prosciutto speck fumé, gorgonzola) ou on se laisse tenter par une pizzas à base d'huile d'olive fine. Jolie terrasse derrière, et apportez votre vin!
- James RossMay 22, 2016Nous y sommes aller en groupe de 20. La pizza ne goûte pas grand chose, le prosciutto sur l'entré de melon et prosciutto goûté le congelé, les pâtes goûtent l'eau. Je n'y retournerai pas...
- Geneviève LegallFebruary 1, 2015Délicieux, mais portions gigantesques, assez de pizza pour 2 ou 3 personnes. Doggy bag assuré!
- Annie MartineauJuly 5, 2013Bel endroit MAIS...plats qui laissent vraiment à désirer. Terrasse fumeur, hyper désagréable. Portions gargantuesque, on se croirait aux USA. Café imbuvable, pour un resto italien, c'est un crime...
- Frédéric LatourSeptember 4, 2016Les pâtes Porcini Di Pofi étaient décevantes. Les prix trop chers pour la qualité. Il y a de meilleurs restos italiens en ville qui sont plus abordables.
- Erick ChamberlandSeptember 9, 2011La pizza est excellente, les pâtes et les escaloppes très ordinaires ...
- Kristine Plouffe MaletteJuly 12, 2015Une heure d'attente pour deux plats de pâtes. Décevant. Au moins elles ont été servies chaudes.
- JessmtphamAugust 7, 2016Pas assez bon pour compenser la lenteur du service... Carrément inacceptable.