- Popular
- Recent
- Philadelphia MagazineOctober 6, 2010Try the Eggplant Parmigiana. Breaded eggplant slices are pan-fried in a specially seasoned olive oil, then finished off on the grill for a light, greaseless texture; the tomato sauce is delish. Read more
- Matt CampagnaMarch 15, 2011The Pizza Steak has home made marinara sauce and provolone... I think they also put a few slices of heaven on it.