Extra Virgin
Italian Restaurant and Breakfast Spot$$$$
West Village, New York
The folks at Food Network and The Corcoran Group like this place. Would you agree?
"My fave is the Sunday night spaghetti and meatball special"(6 Tips)
"Try the banana French Toast for brunch."(9 Tips)
"The goat cheese salad was wonderful!Service was great too."(8 Tips)
"Fries with Gorgonzola fondue are a must."(4 Tips)
234 Tips and reviewsFilter:
- brunch food
- French toast
- good for dates
- trendy
- outdoor seating
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Vania S.January 9, 2017Awesome dinner spot - they play hip hop! Everything I've ordered was AMAZING - branzino (comes whole but deboned), the sea bass, and the mushroom crusted chicken. Service is meh tho.
- Laura MerlinOctober 7, 2017The goat cheese salad was wonderful!Service was great too. We had our baby in a prem and they found us a great spot even if it was very busy. A little on the pricy side but I guess it is New York...
- JwowFebruary 27, 2015One of my favorite brunch spots in the West Village. Everything here is delicious, if you need to satisfy your sweet tooth, give the banana French toast a try!
- Lindsay CJuly 8, 2015Simply delicious! You can't go wrong with any of the fish options. Sit back with a glass of wine and enjoy the outdoor seating (most two tops) on this adorable west village street.
Alexis BendjouiaSeptember 28, 2014Great dinner spot. Good vibes and food. The pistachio goat cheese salad was excellent, and so were the scallops as an appetizer. Tuna tartar was nothing special.
Sally LuoJuly 11, 2013The watermelon martini is more than worth it because it's super strong and a summer special. Mushroom crusted virgin chicken is to die for but the bones are kind of bothersome with a fork and knife.
The Corcoran GroupOctober 25, 2013A solid go-to spot for a date or dinner or brunch with friends. We love to start with the goat cheese salad, followed by the tuna or chicken.
Martin S.January 11, 2015The Jagger is amazing (winter cocktail). The burger is pretty good, but they tend to overlook it. Goat cheese salad needs more beets and less onions, but pistachio crust is great.
Spotted by Locals - city guides by localsOctober 1, 2013A perfect place for first dates. For mornings - Eggs benedict on the brunch menu, which is an absolute must (tip: order the fries as a side – you won’t be sorry!). Read more
Ali RoseApril 7, 2014Had the grilled Atlantic salmon for my entree & they were very accommodating making it gluten & dairy free. Substituted purée with asparagus & butter with oils. It was delish!
Roniel TesslerJanuary 25, 2016What a surprise! This place is superb and reasonably priced. The Sunday spaghetti and meatballs are worth the hype 😋 🍝
Food NetworkAugust 8, 2011On Food Network's The Best Thing I Ever Ate, Anne Burrell satisfies her cravings for Italian with classic Spaghetti and Meatballs at Extra Virgin in New York, NY. Find more tips at FN Local. Read more
Melissa RosenthalAugust 15, 2015A staple in Greenwich village. Moderately priced and excellent food. I recommend the snapper stuffed with crab meat.
Paige CDecember 21, 2017Wonderful service. Portions could have been bigger but the food was great. Try the tuna tar tar. Love their coffee and steamed milk.
Amazing brunch! So many egg options to choose from. Get the virgin frittata!
Holly FitzgibbonJune 16, 2016Intimate vibe good for small parties or dates, enjoyed amazing seasonal pumpkin risotto
TheMobileBrokerMay 4, 2011I look forward to seeing Jean-Rene and his fedora every time! The food, prices, and ambiance are great! A vegetarian entree or 2 on the menu would be nice!
ᴡ HerschelSeptember 15, 2013After all these years, still a delicious reliable brunch. Arrive before noon for the sidewalk terrace seating for the best/absurd west village people watching.- Valentin GuerinMarch 14, 2015A good surprise in the neighborhood, several good options on the menu, including healthy. The butternut squash raviolis were excellent!
ChaoMarch 18, 2012Simple, fresh Mediterranean. They don't take reservations for parties under 6, so the wait isn't too bad. Great people watching outside. My favorites: goat cheese salad and sea bass.
Paul (p2) PetersonDecember 29, 2014Great spot in the village. Food, staff excellent. Warm, friendly had a great time there. Had the pumpkin squash something, excellent.
Briana BowieNovember 9, 2015The prosciutto wrapped sea scallops are amazing! Also, try the Tart Mac & Cheese!
Natalie MiyakeApril 27, 2013The frittata at brunch was so delicious - perfect texture and so much flavor. Try subbing the cheese with artichokes. Great outdoor seating as well.
Mo SaadAugust 29, 2012The Turkey Asparagus burger is amazing! The fries are just the absolute best and the truffle/mustard dipping sauce is heaven! Not to mention the great atmosphere...
New York HabitatNovember 1, 2011Mmmm banana french toast. A trendy little Greek/seafood restaurant in the Village with very tasty meals. They don't take reservations for brunch but they do for dinner.
Chloe McCloskeyNovember 20, 2015Great for a cozy dinner on a cold night. Lots of gorgeous fish options. Loved the snapper and the shortrib.
GiacsonOctober 18, 2017Good atmosphere and friendly service.food is quite good and menu offers a bit of everything.good cocktails as well.always busy...even mondays
Alex HennesseyAugust 6, 2015Solid spot for brunch, nothing mind blowing but pretty good. Tables usually available even when the entire west village is overrun with brunch seekers.
Zviad MetreveliAugust 5, 2019It’s an expensive place but food overall is very fresh and tasty. Probably a little overpriced but still a great place to dine.
Keith McKenzieApril 20, 2014You'll want to share the spaghetti and meatballs (Sunday's special); the portions are huge. Great value at $23.
Jason GelmanJune 29, 2012Hard to make an exciting chicken dish, but they pull it off. Great seafood too. Seared Tuna, Halibut, Sea Bass, and Salmon are all top notch.- Kathryn DApril 23, 2016Fries with Gorgonzola fondue are a must. Order those with your drinks, then look at rest of menu.
Rob AtkinsonJanuary 18, 2016Good food and cool vibe. More generally Mediterranean with more fish than pasta. Sit at the bar if no tables
L BNovember 5, 2014One of my favorite places in the west village for brunch if u like sweet get the french toast for sure!
I recommend bringing a huge group and ordering everything on the menu. Really. Suggestions include the Virgin Frittata and the Oregano Roasted Chicken Sandwich.- Herman SaksonoJune 8, 2013Fancy dining place at the leafy Village. Had a really good steamed mussel with chardonnay.
Patricia Ann CantoAugust 24, 2013The chicken and the steak were so delish!!!! The mac and cheese with truffle oil is also a must try!!! :)
CharlottesApril 26, 2015Great dog friendly spot if you can nab a table outside in the sun. Buzzy vibe, friendly crowd.
Berk KapiciogluApril 19, 2014Best brunch venue in west village. When it's warm, sit outside. Easier to get seats if you sit at the bar.- Julia KernAugust 24, 2012Get a table outside, if you can. Great people watching in the WV. Otherwise, great food. Kinda pricey. ($4 for a small glass of grapefruit juice???)
Dee PhunkNovember 21, 2010Extremely busy on weekends & they only take reservations for parties of 4 or more. Great date spot though. The french fries w/ gorgonzola fondue (from the sides menu) is a must.
Asim JaweedSeptember 29, 2013Order a half portion of their Banana French Toast to share at the end of your meal. You won't be disappointed- Grab a table outside and order the eggs benedict or moroccan scramble. Don't forget the gorgonzola fondue + fries to start.
Francesca RizzoAugust 25, 2012Just ate the orgasmatronic carmelized Banana French Toast with mascarpone & Spanish fly. This was the best French toast I have ever eaten.
Amazing brunch, Monte cristo sandwich is da bomb. Try your best to get a seat outside.
Flora ChengMay 8, 2021Nice outdoor seating with heat lamp. Chicken sandwich for brunch was delicious.
Halstead PropertyJune 29, 2011Take your date here, they have the most inventive dishes designed for 2 that change each day. Also have to try pistachio crusted goat cheese salad!
Timothy HongJune 26, 2016Banana French toast and watermelon summer salad were absolutely amazing. Honorable mention to Eggs Benedict as well
Rigatoni bolognese and the spaghetti and meatballs on Sunday's. Nothing else.
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Extra Virgin is a neighborhood spot that attracts diners from all across the city. In addition to deliciously inventive Mediterranean food and a comfortable but energetic dining room, Extra Virgin offers different varieties of extra virgin oils from around the world each night.
Open until 11:30 PM (Show more)
- Mon–Wed
- Noon–11:00 PM
- Thu
- Noon–11:30 PM
- Fri
- Noon–1:00 AM
- Sat
- 10:00 AM–1:00 AM
- Sun
- 10:00 AM–11:00 PM
(212) 691-9359
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Outdoor Seating
Yes
Food & Drink
Menus
Breakfast, Brunch, Lunch, Dinner
Drinks
Wine, Full Bar, Cocktails
See More
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