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Tataki

Sushi Restaurant$$$$
Pacific Heights, San Francisco
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7.9/10
231
ratings
  • Stars
  • Stars
    The Japanese food at Tataki is a can't miss
  • Tips
    Michele G.
    "Delicious and sustainable sushi."(4 Tips)
    Jennifer S.
    "Love the hotate and the golden state -- get them every time!"(3 Tips)
    Nick G.
    "Excellent fresh sushi."(2 Tips)
    Britt S.
    "The Kanpachi Sashimi is to die for."(4 Tips)
Tips and Reviews icon76 Tips and reviews
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  • golden state
  • happy hour
  • good for dates
  • spicy food
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  • Mike W.heart icon on user image
    Mike WinstonSeptember 23, 2014
    I was a sustainable sushi skeptic, but this fish is ridiculously good. Don't miss the Tataki Deluxe feat. seared Albacore, Scallops, Arctic Char, & Skipjack and read about it on WinstonWanders below!! Read more
  • Nanaheart icon on user image
    NanaNovember 20, 2016
    Been here 5+ times
    The tataki ramen is probably one of the best ramens I have tried in the Bay Area. Broth is nutty and not greasy. The chasu pork and smokey. Must try. Double double sushi was very tasty as well.
  • Will C.heart icon on user image
    Will CharczukFebruary 2, 2020
    Spicy garlic miso ramen was aces. It's a little more on the spicy side if you're sensitive to that, but it's really good.
  • Britt S.
    Britt SelvitelleJanuary 10, 2014
    The Kanpachi Sashimi is to die for. Buttery and melts in your mouth. No need for soy or wasabi on this beautiful slice of heaven!
  • Meghana D.
    Meghana DharDecember 2, 2012
    No reservations, so come early to put your name down on the list. Highly recommend the extinguisher roll
  • BestOf
    BestOfDecember 21, 2011
    Tataki found a way to exclaim that its version is one of the fieriest in town. The Extinguisher Roll arrives at the table literally on fire. Voted best Flaming Sushi in San Francisco 2011. Read more
  • Mihika V.heart icon on user image
    Mihika VermaMay 10, 2017
    Garlic edamame is the best starter, along with the corn and oysters! The sea dragon roll is delicious
  • Justin W.heart icon on user image
    Justin WebsterJanuary 24, 2015
    The sashimi was fantastic! Also, if you are a fan of sangria, they make their own with sake. Very tasty.
  • Tess R.heart icon on user image
    Tess RinearsonAugust 19, 2013
    The "faux-nagi" is actually seared black cod, and it is delicious! Particularly tasty in the green dragon roll.
  • João F.heart icon on user image
    João FigueiredoJune 17, 2017
    Nice sushi and cozy place even though the people were too loud at times.
  • Susan L.
    Susan LohJuly 27, 2011
    Only serve sustainable fish here. Tataki style means slightly seared, and delicious. They opened a new location in Noe, equally fantastic.
  • Nick G.heart icon on user image
    Nick GianosJanuary 4, 2015
    Excellent fresh sushi. Small place so be prepared to wait if it's crowded.
  • Ryan M.
    Ryan MalloryNovember 8, 2021
    Great Happy Hour. Also terrific ramen selection with GF ramen.
  • Barton S.heart icon on user image
    Barton SmithAugust 14, 2014
    Been here 10+ times
    I'd be surprised if there is better sushi/nigiri in SF. Also order the extinguisher roll to add some fun to the meal.
  • Jonathan A.
    Jonathan ANovember 9, 2014
    Immediate seating, very good service and the sashimi plate was beyond excellent!
  • Erik K.heart icon on user image
    Erik KriessmannMarch 13, 2016
    Love the remodel. Awesome fresh sushi. Comes out quick too.
  • Jay H.
    Jay HurstMarch 12, 2013
    Some of the best quality sushi around! The "faux-nagi" is a great sustainable alternative.
  • Kyleheart icon on user image
    KyleJanuary 8, 2015
    Been here 5+ times
    Extinguisher roll is a favorite. Also, garlic edamame is awesome.
  • Lowell W.heart icon on user image
    Lowell WolfeFebruary 17, 2015
    Food is great, service is great, atmosphere is awesome!
  • SF Weekly
    SF WeeklyMay 24, 2011
    SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST FLAMING SUSHIThe Extinguisher Roll arrives at the table literally on fire, the corner of the plate torched for dramatic flair... Read more
  • Noelle O.
    Noelle O'BrienJune 27, 2015
    The vegetarian options are out of this world! There is even a separate menu!
  • Jennifer S.
    Jennifer StoneAugust 25, 2012
    Love the hotate and the golden state -- get them every time! The kurodai is also great.
  • PS mundus
    PS mundusFebruary 14, 2014
    Going green, but still want your sushi? Tataki should be high on your To-Do List. Read more
  • Donald
    DonaldFebruary 2, 2012
    A great location for sushi. Another great bit of advice is the sushi is held up to sustainable-seafood standards. (2 of 4 petals via Fondu) Read more
  • Trevor H.heart icon on user image
    Trevor HillOctober 18, 2015
    Loved the scallop nigiri, great texture and taste
  • Sofia L.heart icon on user image
    Sofia LevinMay 29, 2013
    Been here 5+ times
    Excellent sushi (all sustainable) and very reasonable prices for the quality.
  • Jayson E.
    Jayson ErteltSeptember 25, 2013
    Order the extinguisher roll. Just the right amount of heat. The mix-it-up was also amazing.
  • Nanaheart icon on user image
    NanaAugust 8, 2016
    Been here 5+ times
    Loved this place. Happy hour looks to be more worth it ;)
  • Tarah F.
    Tarah FeinbergJuly 17, 2013
    Pretty tasty sushi and sashimi. The spicy tempura roll was great.
  • JTheart icon on user image
    JTApril 11, 2016
    No salmon! A bit expensive for really small portions and service was slow. but some things were quite good. Not your typical sushi so don't expect the regular stuff
  • Aru
    AruMarch 27, 2011
    veggie sushi? please people. sushi is raw meat... and this is a cool little spot. try the spicy tuna.
  • Zach H.
    Zach HamedJuly 7, 2013
    Great sushi—double double and extinguisher rolls are amazing.
  • Rachel L.
    Rachel LevyNovember 24, 2015
    Been here 5+ times
    They've moved 3 doors down and menu has expanded quite a bit, now including ramen.
  • C C.heart icon on user image
    C CJuly 12, 2016
    Tataki sample platter
  • Neil B.heart icon on user image
    Neil BuckmanOctober 8, 2014
    Their nigiri is delicious.
  • Lauren K.
    Lauren KronerJuly 10, 2013
    Been here 5+ times
    Extinguisher is awesome but the spicy tempura roll takes the cake.
  • Scott P.
    Scott PerketMay 30, 2012
    Been here 10+ times
    Get anything. ANYTHING. It's all amazing.
  • Bernd P.heart icon on user image
    Bernd PichalJuly 14, 2015
    Best sushi I had so far
  • Michele G.heart icon on user image
    Michele GuideSeptember 28, 2016
    Delicious and sustainable sushi.
  • Christie H.heart icon on user image
    Christie HeikkinenNovember 2, 2012
    Favorite sushi spot - fresh and delicious!
  • Chad W.heart icon on user image
    Chad WoodfordApril 19, 2013
    On a good night, the Iwana (Arctic char is heavenly.
  • Julia K.
    Julia KApril 28, 2011
    The Calamari appetizer is just the right amount of crisp- delish.
  • Mia D.
    Mia DDecember 28, 2009
    Who knew sustainable food could be so Yummo!!! Great service.. highly recommend the veggie sampler.
  • david s.
    david singletonNovember 13, 2012
    The extinguisher roll is phenomenal.
  • Yolanda M.
    Yolanda Macias SchaffnerOctober 19, 2014
    Perfect small casual resto!
  • Terence C.heart icon on user image
    Terence ChanApril 5, 2015
    Small place but good sushi
  • Steve R.heart icon on user image
    Steve RubinMarch 14, 2016
    Tataki plates
  • Dakota K.
    Dakota KeckApril 4, 2010
    i think this is the best sushi ive ever had. get the double-double.
  • Corey K.
    Corey KellyJune 16, 2010
    Love the reggae roll. .for those vegetarians out there.
  • Larry H.heart icon on user image
    Larry HFebruary 6, 2020
    Great happy hour
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