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Be'Wiched Sandwiches & Deli
(Now Closed)Sandwich Spot and American Restaurant$$$$
Warehouse District, Minneapolis
The experts at City Pages and Heavy Table recommend this place
73 Tips and reviews
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City PagesSeptember 13, 2013Amazingly peppery pastrami for the classic New York-style rye sandwich is house-cured; the turkey that's paired with bacon, goat cheese, and medjool dates is smoked on the premises. Try one, try all!
Everything is amazing. People love the pulled pork sandwich, but the smoked turkey (with chèvre, bacon, and dates) is my personal favorite. Come for brunch on the weekends too! Specials are fantastic.- City PagesJune 15, 2015Be'Wiched has it all when it comes to a deli. They cure their own pastrami and serve it on only the freshest rye bread. You can count us in! Read more
Heavy TableAugust 12, 2014Highly recommended: the asparagus sandwich. It's cheese-forward (in a creamy, lightly funky kind of way) with a hint of black pepper heat. Read more- Come on the weekend for a fantastic brunch. You can sub any meat in on the P&E (pastrami and egg) -- try it with ham or bacon!
Casey HelblingJune 16, 2012You can buy all the meats deli style - weighed - a la carte. Take home a lb of the delicious pastrami for your own sandwiches! Yum!- City PagesNovember 13, 2012Voted City Pages top ten sandwhiches! The pastrami on rye ($9.50) is a fine example of the kind of magic that Be'wiched can concoct.
Dan BaileyFebruary 22, 2011The biscuits and gravy during Sunday Brunch tastes awesome. However, it could use a lot more gravy for all the biscuits. (Also, staff, ask me how I want my eggs done when I order.)
Mpls.St.Paul MagazineMarch 11, 2011Try the Wild Acres Turkey Burger. Whether it’s topped with harissa and mozzarella or barbecue sauce and bacon, the burger is moist and delicious.—Mpls.St.Paul Magazine, February 2011
Best egg alas sandwhich in the twin cities. Also make sure to try the daily features, the chefs explore some delicious combos
Lauren HernandezJune 14, 2013The ham, brie cheese, bread, and couscous is amazing!!!! High quality sandwiches but the service was rude!
It's not on the menu outside f breakfast but order the P&E (pastrami and egg) and they'll make it, it's so yummy.
Marc ColbertJanuary 22, 2012If you're there for brunch, do yourself a favor and order the eggs benedict. So good it made me better man. Almost.- P&E (made with bacon or ham); smoked turkey sandwich; smoked ham sandwich
I don't leave tips... But I have never had a sandwich as good as their pulled pork mango sandwich.
Go for breakfast! Eggs Benny, biscuits & gravy & pastrami 'n' egg sandwiches.
Rachel StrandSeptember 28, 2011Love their homemade pickles! The smoked turkey and pastrami new yorker on ciabatta!!
Thursday Date Night special includes a bottle of wine or 2 beers power person....
The veggie burger is made w/beets! :) soooo good, a nice sweet taste.
Don't listen to other tips saying that "only one sandwich" is amazing... They are ALL life-chantingly delicious.
- Marc ColbertJanuary 11, 2012The pulled pork is where it's at. Buy, eat, and be pleased. Guaranteed, or I'll buy your lunch.
Kelley KaupMay 4, 2016Don't waste your money. This place is not as good as everyone makes it out to be. The veggie burger tastes like nothing. The soup is bland. I could make better food at home.
Leave a tip! Very friendly owners and staff, great food.
Jill McGillicuddyAugust 28, 2011Tuna Confit was really good. Not sure about the $9 price though. A bit spendy for my average lunch.
The always-different Small Plate is the best happy hour meal in town.
JenniferAugust 14, 2010One of the best veggie burgers I've ever had. Hearty, unique and worth every penny.
That Roast Beef sandwich is like a steak dinner, can't go wrong
The pulled pork is awesome but the poached chicken is AMAZING! :)
marie sheaMarch 15, 2010Get the pulled pork sandwich, then tell chef Mike to shave his mustache! It drives his wife crazy.
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Be'wiched Deli is the first, truly chef-driven deli in this part of the country. We feature house-cured and smoked meats, fresh bakery items and fast service.
Permanently closed (Show more)
- Mon–Fri
- 8:00 AM–10:00 PM
- Sat
- 9:00 AM–10:00 PM
- Sun
- 9:00 AM–2:00 PM
(612) 767-4330
Features
Reservations
No
Credit Cards
Yes (incl. American Express)
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch
Drinks
Beer
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