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5A5 Steak Lounge

Steakhouse, Lounge, and American Restaurant$$$$

Northern Waterfront, San Francisco

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5A5 Steak Lounge

7.2^/10

295

ratings

Ranked #3 for Kobe beef in San Francisco
The steak at 5A5 Steak Lounge is a can't miss
"Also loved: hamachi shooters, truffled mac and cheese with lobster."(5 Tips)
"Wagyu beef best in the city + very friendly wait staff"(14 Tips)
"the truffle fries are amazing♡ service is always always excellent."(5 Tips)
"Oyster shooters and lobster tempura!!! FOODGASM!"(4 Tips)

97 Tips and reviews

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hamachi shooters
good for dates
happy hour
trendy
filet mignon
restaurants
tasting menu
bone marrow
gardens
bacon
wedge salad
desserts
dinner
quiet
bar
good for special occasions
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EaterJanuary 5, 2017
The steakhouse choice of FiDi worker bees, 5A5 delivers on the steak front. There's a Japanese bent here, in that the name originates from the five senses and A5 grade Japanese Wagyu. Read more
Chancelor ShayDecember 31, 2013
The filet is the best, most inexpensive piece of meat I've ever tasted. Have had world class filets (kind of my thing) and this is awesome! Get with the blue cheese wedge salad for a perfect pairing.
Marc R?erSeptember 22, 2014
Among the best steak restaurants in SF, a decent wine list as well as a rather stylish interior make it different to the traditional steak houses
Lori HilbinkMarch 14, 2014
Steaks are amazing, truffle fries to die for, bacon bread superb and service over the top...bathrooms a must see. We enjoyed the hell out off ourselves and had an 8 and 10 yr old in tow!!!!
Sophyan JulioApril 30, 2016
The T-bone was a high quality meat, complimented with a sweet, hearty meat sauce and yolk. Iceberg was crispy and fresh. Fellow diner ordered the filet but didn't recommend it.
DensApril 17, 2013
There is a $475 wagu beef sampler on the menu. We split it w/ 8 people & I feel like we got our money's worth. Ask the waiter to show you the beef *before* it's cooked for a "Cuts o' Beef 101" lesson
herm pugayApril 7, 2015
Try the lobster tempera and one of the A5 steaks. As long as you don't mind the expense. Overall a good restaurant to bring on a date.
DeniseSeptember 1, 2013
Server Ali is great - personable, knowledgeable, fun but not overbearing! A5 grade Wagyu is phenomenal! Also loved: hamachi shooters, truffled mac and cheese with lobster.
heatJuly 19, 2013
5 = 5 Senses, and A5 = Wagyu marbled beef from Japan. This is a modern, lively steak lounge with a celebrated bar scene. A touch of Vegas high-rolling, if you will.
Jinnie LMarch 8, 2015
the truffle fries are amazing♡ service is always always excellent. must try the bone in rib-eye with aged balsamic demi glaze :)
AliceJune 11, 2013
The atmosphere is great. The ribeye is definitely a house specialty, and the portion is decent. Clam chowder was a bit salty for my liking, but their dessert is amazing.
Jon B.November 7, 2017
Had the porterhouse with sous vide egg and bacon jam, and it was excellent!
Smoochella ScrumptiousNovember 14, 2012
The lobster mac and cheese is sooooo delicious. Basically everything is good. The ribs and chips, the beet salad, the chard, the potatoes and bacon
Laurence BOctober 29, 2015
The regular steaks are great. The fancy Kobe is a nice treat but the cheaper steaks are a great value.
John Fernandez SFOctober 30, 2011
Been here 5+ times
Hamachi Shooters! and of course the steak. However, if you plan on having a cheat night, order the bread pudding than contact me for personal Training at www.personaltrainingSF.com ;)
CheapismMarch 5, 2011
This steakhouse features a 5@5 happy hour with $5 wines, cocktails, beers and appetizers. Diners can get 2 Shooters for $5, a $5 french dip w/au jus on Thu/Fri, and half off select wines on Mondays. Read more
BrianSeptember 17, 2014
The Watermelon Tuna Tataki is amazing! It's a true Japanese fusion :)
Yuriy PryadkoSeptember 24, 2013
Filet mignon with flowers is amazing. Make sure to go medium rare.
Jesseka KellyFebruary 14, 2013
The food is to die for.. try the Colorado lamb duo..exquisite! The waiter is awesome so be sure to tip generously!
David SteinJuly 1, 2015
The wagyu sashimi and Yuma spoons are great. This is my new go-to steakhouse in sf.
JJ VenturiniOctober 18, 2014
Been here 10+ times
Kobe beef amazing. 4 oz. Is all you need, honestly it's so rich! Compare 50-50 with 100%
Matthew DeitersJanuary 11, 2015
The is the type of steak house that serves glasses of wine from the night before (stores by barely corking). Bartender refused to pour from new bottle.
KarstenJanuary 4, 2015
Come for the wagyu, stay for the truffle Mac n cheese
Aaron DraczynskiOctober 9, 2012
Order the World of Wagyu tasting and prepare yourself for some of the most amazing steak you'll ever have.
David HowlandOctober 17, 2015
Steak was good, albeit a little undercooked. Mac and cheese was delicious and so was the bacon bread.
Mark HowardNovember 19, 2012
If you come to 5A5 and don't try the lobster tempura app.. you are blowing it. Price is steep, but you will never forget it.
Megan MastersJanuary 31, 2016
Great steak, mediocre service. Waiting an hour+ after ordering doesn't match the price point they sell...
Denis CHEVALERAUDSeptember 6, 2011
Amazing food and a so nice place. Simply our best diner in 15 day in us. Be careful they close at 9pm. Burner Denis
Cherylynn NoronaSeptember 17, 2011
Been here 25+ times
Steaks are meh but party rock Saturday nights are crackin'! Love the older (late 20s-early 30s), non-ghetto crowd. GL ONLY!
Frank TulpOctober 11, 2012
The regular bone in ribeye is the best in the city. Ask for the sauce on the side.
Liz NgoApril 6, 2013
Echo on truffle fries, Australian beef, and just ask for Ryan. Best servi
Minko GechevApril 7, 2018
The best old fashioned you'll find in San Francisco.
Janny said what? JannysaisquoiJune 4, 2015
Best Wagyu in the City!
JoAnne KaoFebruary 10, 2014
Try the 4Oz A5 Wagyu Ny - Holy shit. Worth the price.
Alexander DebkaliukNovember 16, 2014
Fancy, delicious, classy. Make sure to book.
The Daily SipMarch 15, 2012
Be sure to try the 80 Sips Challenge tasting menu March 19th-30th and rate the wines for a chance to win $500! www.bottlenotes.com/challenge
Анна СавостьяноваJuly 15, 2013
The food is delicious! Good service, nice interior. Love this place.
May Briosos MoonOctober 22, 2011
the Lychee Martini was the best I have ever tasted. Hits the right spot while you are trying to eat the 28 oz boned ribeye....Yummy
Subhash RoySeptember 10, 2013
Hamachi shooters are great, oyster shooter is velvety. Great experience.
Marcus SchwarzeMarch 17, 2014
Sunday night: wine for half the price (bottle).
Sophyan JulioApril 30, 2016
T-bone and ice berg salad
OlaMarch 31, 2012
If its too crowded upstairs, take the elevator to the basement and check out the bar there.
Jessica ChiangJanuary 24, 2011
Try the Mac n cheese! Not sure if it's the gruyere or the truffle oil but it's soooo good
Project by ProjectSFAugust 11, 2011
Try them out at Plate by Plate 2011 - a premier wine and food tasting event! Sept 16th @ the Bently Reserve http://bit.ly/pbpsf11
Brett HAugust 12, 2014
Sundays is half off wines. Some other dude said Mondays. He was lying.
Andrew PandrewMarch 17, 2018
Perfect for events and meet ups!
John Manoogian IIIFebruary 23, 2017
Great food. Make sure someone else picks up the tab!
Bachelor10April 27, 2011
Depending on the weather you may be able to dine on the patio out back or at tables on the street. Read more
Mark GMarch 23, 2013
The 25oz Rib Eye is very tasty, make sure you're hungry!
SarahJune 13, 2011
Definitely get a shooter, I suggest the hamachi shooter. So much flavor!

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