- pizza
- rocha
- healthy food
- casual
- gluten-free food
- (15 more)
- Popular
- Recent
- LeslieMay 9, 2016Not only great, thin-crust pizza with lots of topping options, but a good selection of salads, too. Nice casual atmosphere.
- Great pizza & brews at this neighborhood joint. They'll do slices of their specialty pizzas if all you want is a taste. Really enjoying the Spiccoli plus jalapeños.
- Josh EstelleApril 28, 2019Gluten free crusts (and gf fries + sweet potato fries). Pretty good, but a little pricey. GF pies are only 13” and cost $6 more than the regular pies.
- Zach NadlerFebruary 6, 2013Their new KALE CRAZY pizzas are awesome! Got the ROCHA it was delicious: kale, roasted garlic, potatoes, bacon, tomato sauce and cheese. Nom nom nom
- The Rocha is amaze, but the wilted spinach salad is what keeps me coming back.
- Leah YoungquistAugust 17, 2015I got the greek pizza here and loved it! (Although I would ask for less or no olives - they're very heavy handed).
- Tatum HengelJanuary 24, 2017The Dmitri is unreal. So good. Ordered through Door Dash and had pizza delivered within the hour.
- Clive McNabbMay 24, 2018Informal pizza place - pizzas are good and reasonably priced. Didn’t have to wait long to be seated.
- Everything is great. Nice spot for families with kids of all ages. Nice patio out back.
- Order this, thank me later: Iceberg Salad with Bacon, wings, half sunset aloha, half rotten Robbie pizza. Or two separate ones if you are hungry enough
- Josh BowdenNovember 10, 2013Solid food, if only slightly overpriced. Also, don't be in a hurry when you come...it is not a speedy operation. Decent beers on tap and never had a bad pizza.
- On a sunny day, order at the bar & eat outside on the back patio.
- Marissa CruzApril 10, 2012Try the Broccoli And Tomato Pizza - Absolutely delicious! And this is coming from a meat lover
- Best fries. Pie with fresh garlic and mushrooms. Trumer on tap. #bliss
- Good food, good atmosphere and gluten free options. The spicoli is a staple
- Ocean Beach BulletinOctober 23, 2011Pizza Place was at the first Noriega Street Fair with slices and beer. Check out some pics from the fair: http://bit.ly/poqeUk
- Serious EatsJanuary 25, 2012eat your pizza fast to maximize enjoyment--the crust can get a bit soggy as it sits. Read more
- J JohnFebruary 27, 2013The crust tastes like cardboard; no flavor whatsoever. They also use an ungodly amount of salt; ordered a Hawaiian pizza, it was like eating a pound of Morton's straight from the mine in Utah
- rad wings. Lots of children. Good place to watch sports & be ignored.
- Get the roasted cauliflower. Super tasty an healthy (before you chow down on pie and a bunch of cold beers)
- A meatball (approx one for each 25 lbs of body weight) makes a yummy dinner.