175 Tips and reviews
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- Deema Al-SalmanAugust 3, 2016They change the menu constantly. I had poached egg with smoked salmon and it was great although they need to work on their English muffins. Excellent service and nice atmosphere. Will try the brunch.
- Bonnie WongNovember 3, 2016Love their savoury scones - their £17.5 cream tea with bubbles beat all the other high end places. Perfect for lazy summer afternoons.
- Ana LaraMay 25, 2015Brilliant brunch with well cooked dishes, natural juices and a cool atmosphere. The venue has lots of light and a big communal table.
- Simply a great place to spend a lazy weekend breakfast, a great evening with friends and family or just a chilled out lunch. The food is great, the atmosphere chilled and the staff are lovely.
- Emily-janeMay 14, 2019Beautiful, bright, space set over 2 levels with some outside seating too. Lovely place for brunch, the menu has lots of options, including a great value 3 course set brunch. Good coffee & cocktails.
- For cocktails, the TMP Manhattan and the Lemongrass Vodka Sour are excellent. The cassava chips come out quickly and are a great snack with drinks.
- A favourite brunch spot on a sunny weekend morning. Try to grab a table outside (no bookins for outdoors) and take in the sun (and the good contemporary British brunch).Always a good start for the day
- Anna SzypkowskaOctober 2, 2016Small plates were amazing, we had salmon sashimi and aubergine, both were delicious. Eggs royale and ricotta pancakes were great too! We will be back!
- Wilson ZhouSeptember 4, 2017GQ recommends: grilled cornbread topped with chorizo, two fried eggs, charred sweet corn, avocado and red pepper salsa. (There is chorizo under that pile of goodness. Honestly.)
- TingDecember 9, 2012Excellent and unique brunch. We got the Eggs Benedict with tea smoked salmon and the rendang beef. A teensy bit on the salty side would be my only complaint. Also recommend the Japanese Bloody Mary.
- AjanJune 12, 2014A lovely place for brunch with a refreshingly innovative menu. Slightly modern interiors & a homely feel with a hint of a woody scent. Make sure you have a reservation if you're arriving after 6PM.
- Graham WatsonAugust 31, 2013Anna the chef is a modern gastronomic legend. Go for the sugar-cured New Caledonian prawn omelette, green chilli, spring onion, coriander, smoked chilli sambab + toast. You'll NOT be disappointed.
- Angela LiuFebruary 10, 2015really nice when the weather is good in this white-themed place! I had the blueberries pancakes and it was pretty good
- Kate GomesOctober 21, 2016Probably my favourite breakfast place in that part of London. Try the waffles and the hazelnut croissant. Not too loud, family friendly and takes reservations.
- Jodie SaysonFebruary 17, 2013Cute afternoon tea with green tea items that taste as good as it looks. Nice, clean & simple venue. Totally recommend for chill outs & catch ups.
- FlirtifyJune 18, 2014Excellent service and a lovely atmosphere. The desserts so good! We'd recommend it as a pretty date perfect venue..
http://flirtify.blogspot.co.uk/2014/06/top-10-dates-in-london.html - Andreja LajhMay 10, 2012I really enjoyed the natural wines tasting menu. Excellet food, full of intese but equilibrated flavours, great wines and wonderful staff. One of those places I'm really looking forward to return.
- Matt HealyDecember 7, 2014Beautiful sunlit spot for brunch. This sage waffle with bacon and maple syrup was strangely amazing.
- Cyndie Da RochaMarch 19, 2017Good place for breakfasts, the menu is original and the venue is well designed and comfy.
- Edina PetőSeptember 21, 2016Fab breakfast, organic eggs and gluten free bread available! Service is a tad slow, they need more staff on weekends
- Mat AJuly 3, 2015The takeaway is open Monday to Friday for breakfast and lunch. Salads are surprisingly filling.
- Alex MannOctober 31, 2015Delicious food (see onglet photo). Feels like you're in eating in a living room though.
- Poached eggs with mushrooms are good, as is hokey pokey affogato. Will return. Service can be dodgy, but the light and airy room with great ingredients on the menu make it a great lunch spot.
- Igs SazonovMarch 17, 2014They have amazing bread, great wine choice and friendly staff
http://mobile.dudamobile.com/site/themodernpantry?url=http%3A%2F%2Fwww.themodernpantry.co.uk%2F#2981 - MaríaApril 30, 2017Bright and stylish space, very popular for brunch. To my dismay, I found my eggs on toast a bit greasy and the halloumi was overcooked.
- S Marks The SpotsApril 14, 2014One of the best venues for brunch in London! Modern decor, innovative food combinations and great terrace for sunny days. Read more
- Jess NicholsMarch 4, 2012From one Australian to the Modern Pantry diner - you NEED to try Vegemite. Piece of toast with lots of butter and a THIN layer of Vegemite is bliss. 100x better than Marmite.
- Isa SierraOctober 18, 2016Still love the cozy environment of this restaurant. Amazing breakfast with bottomless prosecco. Try the sashimi.
- Lee ProvoostDecember 4, 2011Really nice atmosphere, ideal for a date, little celebration or just because. British food and they always try to make it special. Go to Giant Robot nearby for cocktails afterwards.
- Time Out LondonMarch 27, 2012Anna Hansen’s Clerkenwell restaurant is a popular destination for those who like a breakfast with wow factor. Nearly all the essentially classic dishes are jazzed-up with unusual ingredients. Read more
- Ok get this: bread and butter pudding...ok what else? Slices of banana. Ok!!! COCONUT & lime sorbet. No wayyyyyy!!! Wait for it... With half a peach roasted and spiced. Heaven on a plate... Yummm!!!
- Sergio AFebruary 23, 2013Very nice place for afternoon tea. Fresh scones with gooseberry jam and clotted cream are great. Nepal Hile team is the best one
- Sarah SpillipsFebruary 20, 2015up there as one of the best weeken brunches i have ever had. lovely setting and attentive service.
- Evening StandardMay 10, 2012Championing seasonal produce, you’ll find that cakes may vary in flavours – although the house Madeira cake infused with almond essence and with an inner core of cherry is one to keep an eye out for. Read more
- The TelegraphJuly 11, 2012Service can occasionally be sluggish but the refreshing and inventive menu make this a perpetually popular brunch spot. Outdoor seating for sunny weather is a bonus.
- Evan BartlettApril 9, 2013Great flavor combinations on the lamb, and the wine pairings where fun, enjoyed the Irouleguy from the basque country
- Rachel MercerAugust 10, 2014You can't go wrong with the Salmon Benedict here. Also: their coffee (flat white) is perfect.
- Sc ZyDecember 12, 2014Omelette with sambal was phenomenal and likewise for the bacon waffles! New favourite place in London!
- Christoph LangeAugust 25, 2013Very nice Breakfast spot. Perfectly decorated interior. Great poached eggs.
- SachaAugust 2, 2016The onglet was good, too much tamarind sauce for my taste though. Porkbelly looked great as well
- Diego ConcaJuly 19, 2015Excellent brunches (smoked salmon super recommended) and natural smoothies that will make your day.
- Agatha YuMarch 8, 2014I love their Asian twist on British food. Well balanced flavour in a beautiful space
- Martijn S.August 6, 2014The blueberry pancakes are simply divine (and very filling!). Great way to start your Sunday.
- Elin StuelandMarch 30, 2014Great wine list. Friendly and lively atmosphere. Try the licorice ice cream.
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