"second oldest BYOB in Philadelphia"(2 Tips)
"freshest Italian cuisine to Rittenhouse and the Philadelphia region"(2 Tips)
"... asiago cheese, the gnocchi, and paglia and fieno are to die for."(2 Tips)
"And the fettuccine bolognese was the best I've ever tasted!"(2 Tips)
22 Tips and reviewsFilter:
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RCSeptember 28, 2017Classic homemade Italian. So good! The chef and manager are so friendly and might bring out something special! The prosciutto is thin and the stuffed pepper is great. All the pastas are amazing.- David HowlandOctober 8, 2016One of my favorite Philly restaurants. Pollo Milanese is my go to, with an extra side of fettuccine.
- Mason SMay 14, 2011This is one of my favorite Italian places anywhere. I used to come here 10 years ago and it hasn't changed. The chicken with asiago cheese, the gnocchi, and paglia and fieno are to die for.
Alyssa GuoAugust 17, 2013Portion sizes are on the small side but food is definitely awesome. Had the angel hair pasta with mussels. To die for.- Samantha MMay 25, 2014They were so warm and kind. And the fettuccine bolognese was the best I've ever tasted!
Mihee ChoiMarch 8, 2013They are amazing! I love every dishes that i have tonight, especially the tiramisu!!!!!!!- Steven SansoneMay 18, 2012We are celebrating 17 years serving the freshest Italian cuisine to Rittenhouse and the Philadelphia region
Rebekah GarberFebruary 14, 2012One of the best BYO's my husband and I have been to. Excellent food and an authentic Italian experience.
Ray BJanuary 26, 2012Best food ever. Been here six times never had anything short of an amazing meal .
Karen HaakSeptember 25, 2013Experiencing Restaurant week at our favorite Center City Italian restaurant.
Thomas KnorppMarch 2, 2014Very disappointed with our dinner tonight. Prawns weren't fresh, nor we're the gnocchi. The salads were fine, nothing to write home about mind. Tiny, cramped and ridiculously loud. Not going again.
Nouras HaddadOctober 30, 2013I have no idea what the food is like, because they would not let us sit down as we had backpacks. Extremely rude guy who would not reveal his name.
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Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
PORCINI HAS BEEN RECOGNIZED AS THE PREMIER AUTHENTIC, BYOB-STYLE ITALIAN RESTAURANT IN CENTER CITY AS WELL AS THE PHILADELPHIA METROPOLITAN AREA.THE RESTAURANT IS OWNED AND OPERATED BY EXECUTIVE CHEF STEVEN SANSONE
ENJOY CLASSIC, IMAGINATIVE CUISINE AND FRESH MADE PASTA .
Open until 10:00 PM (Show more)
- Mon
- 5:00 PM–8:30 PM
- Tue–Thu
- 5:00 PM–9:30 PM
- Fri–Sat
- 5:00 PM–10:00 PM
(215) 751-1175
Features
Credit Cards
Yes (incl. Discover & MasterCard)
Outdoor Seating
No
Food & Drink
Drinks
BYO
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