- lemongrass chicken
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- Jake Rofman-BarbaJanuary 22, 2018The menu is awesome. I ate light with the Rocket Salad and Tamarind glazed quail and ended with a chocolate vodka shot and date pudding with ice cream and a caramel sauce. The bartender Pop is great!
- ningstaAugust 30, 2015savory over sweet! spicy lemon grass chicken is good :) / fruits de mer- good broth and scallops cooked to the right texture. / risotto is a lil too cheesy for me / banana-mango juice is simple & yum!
- Eric KimAugust 14, 2019They had added new menu recently. It’s a little bit dark inside and high value of dishes are served as it is known. It starts from 15pm..so early lunch is not available here. :))
- Heba 🐋February 21, 2017The place has its own charm, you feel the vibes of indoor trees from the inside terrace, the food is pretty good and the staff are friendly
- Deni Dickson SnyderFebruary 29, 2016Best western modern Thai fusion you will ever eat in all of Bangkok. Tomahawk, fruit de mere, heirloom salad, gratin, laab martini and pretty every drink on the menu. Tom and Darren rock.
- NoraApril 30, 2023Lovely food, every dish was just right ! Mind the place might have some 🍆 drawings if you’re bringing kids. Don’t miss the beef tartare and the oxtail+bone marrow !
- Courtney BentleySeptember 27, 2013Lemon grass chicken is the bomb! Also ordered dairy free sorbet in coconut lime and passion fruit mango for dessert it was insanely delicious! Service was outstanding plan to come back!
- Kseniia KastusikMay 26, 2017This place is amazing! Food is extremely good! There are 3 section in the menu: seafood,vegetarian,meat and each has a lot of options. I spent 15 min trying to choose,everything looked very appealing.
- Andrea SooAugust 23, 2013The Wagyu Tomahawk is excellent! Love the Lemongrass Creme Brulee & cocktails too. The bartender made us vodka shots from melted Mars bar and Smirnoff which were totally delicious~
- Ieva MisiunaiteMay 2, 2017Creativity of each dish was a great surprise - to my eyes and tummy. Prices are higher but still very reasonable for the quality provided. Veggie options were equality available. will be coming back!
- MigguJanuary 2, 2015It's a really cool place , a hidden gem in Si Lom . A bit pricey compared with the places in the area but worth for the atmosphere. Duck with beetroot is really good. Also cocktails are very good.
- Thai NguyenSeptember 18, 2015The best food I ever had was definitely the Rabbit Ragu. There is no possible way to describe the taste but AMAZING. I also had the lemon grass chicken. If didn't have the rabbit first then wow!!
- LareinaJune 11, 2015This place takes restaurant dining up a notch. My grilled asparagus and Japanese codfish made for a delicate, delicious main course...then I went all out with their superb sticky toffee pudding.
- Luisa JoyJune 25, 2015Delicious! Ask for the Australian wagyu beef tenderloin. For dessert the raspberry lychee ice cream and the blueberry mangosteen it's the best!
- Bohdan HorbatenkoOctober 6, 2022Really nice restraunt, cocktails are outstanding here, a bit pricey, though looks like it worth it for me, not so simple to find good European food here
- StijnMarch 6, 2015Best steak of Bangkok. Music rather loud though. Service not the fastest but very chill place. Run by friendly New-Zealand guy who comes to greet you at table.
- Christer PedersenNovember 29, 2017Tremendous atmosphere, delicious food and perfect drinks. We absolutely recomend this place and it's excellent service from the staff. It's a little expensive, but it's absolutely worth it.
- Derek HessNovember 30, 2016Best restaurant in Bangkok. The food and the cocktails are world class and the surrounding very relaxed. Great dining experience.
- Ketat SarakuneApril 19, 2016One of the best restaurants in Bangkok! Dates cake is a must try! Excellent drinks, well curated wine cellar, fantastic food.
- Will MMay 17, 2017I had a cocktail with shallot -interesting. All the food was delicious. Expect to pay around 2000 a head with starters and drinks.
- Deni Dickson SnyderJuly 10, 2016Back again. Can't stay away. Everyone her rocks my socks off. Thank you Eat Me crew for always showing me amazing Thai hospitality.
- starflyergoldJanuary 9, 2019Very good food at inflated prices. Service could be a bit more charming and proactive.
- Em Emiko 😛February 13, 2015Absolutely delicious. Superb service. My lamb chop came out a bit too rare for my liking. They took the whole plate and made me new ones. Absolutely amazing experience :)
- Bibiana SohJune 18, 2012Amazing Thai fusion food with impeccable service. Must try (1) Grilled Tiger Prawns w spiced Tom Yum Olive Oil (2) Mangosteen Sherbet. Best waiter of my whole BKK trip is Khun Bank - Thank you.
- Andrew KJanuary 26, 2015Quite expensive ($330 for 3 persons) but probably the best restaurant in the city. Seafood dishes (especially octopus)- just amazing'
- Eric KimJuly 26, 2015Not Thai style but very high quality dishes and amusing moods make ppl feel good. Not easy to find the location for beginner. But when you come by once..then you will find once more. :)
- Angela LeeJanuary 10, 2017Amazing tiger prawn dish!! Seriously a must try for this restaurant! Drinks are pretty good as well!
- bmw blochJanuary 10, 2013Delicious and very pleasant to sit outside. Too bad we had no room legt for desert. Creme brule infused with lemon grass sounded soooo tempting. Btw service was excellent. Chapeau
- Albert PhuaOctober 17, 2018Must try The iberico pork, wagyu ribs, lamb ribs and the vine. the ambience is nice too!
- ArtJonakSeptember 13, 2012A gem hidden off the beaten path of Convent Rd. subtly sophisticated restaurant offers a special experience. A fairly short menu, portions aren't huge, but ingredients & imagination make up for that.
- HklingApril 16, 2018Loved the chicken and the peppers. Lamb was also yummy. Pass on the octopus though. Nice smoking area
- Canintr Christopher KorprapunJune 29, 2014Great collection of fusion dishes. I've tried 2 starter dishes, 2 main dishes, and 3 desserts and they all were wonderful. The service was exceptionally good.
- Gerard CruzOctober 9, 2017The accolades are well deserved. Food is flavored with simplicity but the tastes are complex. You are felt wondering just how the flavors know when to make themselves known.
- New York PRDecember 8, 2017Trendy, serving fusion food you would find in the U.S. Try the lemongrass chicken (mild spicy) and the rocket salad. Skip the Marrakech Bellini
- IanApril 7, 2017Great decor, Fantastic atmosphere, Delicious Food ... Popped into the kitchen to say thanks to the Chef .. thats just how good it was
- bilal ercanJune 24, 2016Good thai fusion restaurant. Steaks perfect. good atmosphere. desserts worth tasting. service is above avarage. prices are a high for bangkok.
- AnastasiaFebruary 4, 2018Super fresh and delicious food! Hip and modern atmosphere but not exaggerating. Really nice staff!
- Brad ChilchikJanuary 8, 2015Great place for a special dinner. Found the staff were great and the food was delicious. A bit pricey.
- Johan SnijckersFebruary 28, 2016Everything was delicious- lamb rack, pork, prawns, scallops(!), espresso martini, bone marrow. Great service too. A keeper!!
- kwik.buckFebruary 19, 2015The tomahawk is awesome. Cocktails are actually one of the best I've had in Bangkok.
- Thu VuNovember 21, 2015Service is absolutely superb. The staff really knew how to make our experience a plesant one. Do try the Wagyu beef tartare! Sadly the steak wasn't as good as I had expected.
- Simon SalomonssonMay 26, 2017Just want to say that this is without a doubt one of the best restaurants in Bangkok - and I tried alot! 🍴
- electrobabeDecember 27, 2014very nice fusion food and extra-ordinary cocktails. not cheap, but worth it
- Frances JamesAugust 30, 2017Well executed western style food and delicious Thai-influenced cocktails. Watch out for the chocolate vodka!
- Nora WorawanJanuary 14, 2019Love this place. Very tastefully done interiors and great authentic food
- ningstaAugust 30, 2015service is friendly, helpful and informative. love it. nice laid-back ambience. sit outside, better vibe :)
- Gerald TanSeptember 1, 2014The tenderloin steak was good, as was the Grill Tiger Prawns with Tom Yum spiced Olive Oil.