- dim sum
- pork buns
- har gow
- egg tarts
- good for a quick meal
- (15 more)
- Popular
- Recent
- Their shrimp dumplings are the best by far around Chinatown. A lesser known item is their dried shrimp rice roll. Very good as well. Long lines, though, so be prepared to wait.
- Kenny CockrelNovember 17, 2017Delicious, affordable, dim sum with MASSIVE portions. Lines can get very long if you go at peak times (lunch, etc.). Still, it's more than worth the wait for cheap, tasty food.
- Vivian WangJuly 5, 2015The best deal in town. I love their shiumai and steamed veggie and pork buns. They also sell chow mien by the pound. Order at the counter and find a nearby park to eat all the food!
- Erica LovelaceJanuary 8, 2016Great for a to-go lunch but be quick, the ladies don't like when you horse around. Get the har gow and low bok go (turnip cakes).
- Good har gow and steamed BBQ pork buns -- all around solid spot for takeout dim sum if you're willing to wait in line. Make sure to do the math yourself, I got overcharged :(
- KarenJanuary 27, 2018They sell oversized dim sum dumplings here. They're HUGE pieces of deliciousness.
- Rheya ShanoApril 1, 2019The best Chinese food I’ve ever had. The shrimp dumplings, shiu mai, chive dumplings, sticky rice in lotus leaf, steamed BBQ pork bun, and sesame ball, were phenomenal.
- PeggyJuly 27, 2017They're often out of popular items, so choose some backups when looking at the menu or options before you order.
- Etymology of the name: Mong Kok is a neighborhood in Hong Kong--one of the most densely populated in the world. Everywhere you go is crowded. So the restaurant has an authentic ethos 😛
- Inexpensive, delicious dim sum with massive portions. Don't let the line scare you. It's cash only so don't forget to stop by the ATM beforehand.
- Campbell BirdJune 13, 2016The prices might make you think you're not getting much, but you'd be wrong. Spent a little over $20 here and fed three people for the whole day. I'm partial to the sticky rice here.
- Arte YescasNovember 23, 2015it was a strange but cool experience, eating traditional dumplings and pork buns. There's a long line to order, veery cheap and be careful because it seems like small portions but they fulfill.
- SchnolfOctober 24, 2013Very tasty and authentic dumplings to go. Would definitely go there again. Paid $7 for 8 small and 1 huge dumpling.
- Jane ChangJuly 23, 2014Delicious food, super cheap, good choice for quick dim sum. No seating, it's a take out place. Service was brusque and impatient, but still worth the price.
- Drew MSeptember 10, 2017Some of the best dim sum I've had in the US and cheapest food in SF. Good shui mai, and authentic dumplings.
- Bennett W WongMarch 6, 2019Preserved egg and pork porridge with custard bun is so good. For a quick meal under $4, nothing can go wrong.
- Sritej AttaluriFebruary 6, 2019With $20, you could easily feed a small family... and then another large family... and then King Kong. Basically, they give you a lot of food.
- Dumplings are good, cheap, and huge! Accepts Visa/MC ($5 minimum, which buys a ton of food here).
- Peter ChiuAugust 13, 2016Cheap dim sum. All the staples. Pork buns (steamed and baked), har gow, shui mai, and more
- Hedan ZengJanuary 11, 2015Super sneaky. They'll try to sell you their less popular flavors (e.g. beef shu mai) if they can.
- VickyisaStar LAUJune 1, 2011Try and find a place nearby that u can eat the yummy dumplings while they're still hot. $2.49 gets u 3 yummy dumplings and 1 giant BBQ Bun so come hungry!
- Tobias SchmidtMay 25, 2018Great value for money. The barbecue pork dumplings are pillowey and divine.
- Lears FoolApril 8, 2016Have some change rolling around in your pocket? Grab a pork bun as big as your stomach.
- Jamie GustinOctober 23, 2017Pork buns and shrimp dumplings were fantastic. And so affordable. A must go spot.
- Daniel BücheleDecember 6, 2014Authentic Dim Sum with pork, chicken or vegetarian. 1$ per bun. Take away only. Check it out!
- Katerina AnnaAugust 28, 2017There's always a long queue. I tried the shrimp dumplings, they were ok, still don't get what's all the fuss about. Take away only by the way
- gigantic portions! the steamed pork buns and shrimp dumplings are great here.
- Edison's DadJuly 16, 2013Awesome Dimsum - ridiculously inexpensive - have to wait in line - moves fast - all take out
- thol sothaMarch 14, 2015The line gets long but so worth the wait...everything is good and it's cheap
- Sandra RubinchikMay 18, 2015Steamed pork buns extra stuffed with meaty goodness and dumplings of all kinds.
- Mitzi Y.November 23, 2023They take cards now (Apple Pay accepted). A great deal if you’re okay with a line and taking the food to eat somewhere else. Got enough dim sum for two for under $20.
- Bit over hyped. Take out dim sum was just not the same. Their shu mai were huge and the skin fell off, and they tasted like normal dumplings. Har gow is average. BBQ pork bun was good
- Bobbie McLellanMay 8, 2017Ha gow was ok. Filling tasty and fresh, the skin was way too thick. Sticky rice roll filling was not so good, but the rice was good.
- Alex DobyanSeptember 10, 2017So cheap it's practically unbelievable. Shrimp dumplings for days here, man.
- single line outside, but once inside you go to the next open server. If you're at the doorway and next in line, try to block the doorway so no one jumps in front of you. Some ppl try to jump in line.