35 Tips and reviews
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Bruce MannOctober 14, 2013The Mint juleps were superb ! We had beef cheeks , lamb shoulder mushrooms all were.sensatiinal , good value , great service excellent food !
MichaelDecember 30, 2013The food is delicious, the cocktails are off the hook. and if I could take the staff home with me I would. Jaime is a wizard with his hands - if you know what I mean ;)
Paul WaltersSeptember 13, 2017All of the food get in my belly!!!! Cocktails where amazing service was extraordinary!!!
Morley ZhiDecember 19, 2018The gem lettuce salad is really good, the tomatoes on it are out of this world!
JESSICASeptember 29, 2017Excellent tapas with a long wine list. Make sure you book because they are busy!
MarkSeptember 19, 2014Snapper is amazing, but everything is damned good. A slice of Melbourne dining in Byron.
Ashwin WullemsApril 5, 2016Get the pastel the chocolate as dessert and the choricito as main, both very very good!
Marley HornstraDecember 27, 2011The oxtail is a must! The rabbit and prawn pastries are awesome! Must eat here if u come to Byron.
🏆Steve MaidmentDecember 27, 2011The ox tail is very good. Dip the bread into the muscles if you happened to order them too. Yum
Ali MunroSeptember 17, 2011Top mixologist behind the bar. Try a cocktail. My fav was the Bloodnut! Spicy rum, ginger, chilli.
Holly GalbraithJuly 20, 2011It's quite cosy in here in winter & the awesome staff will choose a wine for you with confidence & no problem - love that.
John CurtinNovember 13, 2010Good wines and food get the pork belly or steak head to LaLa after for good music and tanning tips from raffy
stirling howlandMay 23, 2010Great selection of wines. Great food all over. But if you like your pork then try the caramelised Pork Belly starter. Read more
Angie MeredithJanuary 26, 2018The food overall was a little underwhelming but the scallops were delicious.
Michelle HarriganFebruary 27, 2011The food and service is excellent well coming and having a drink and meal..
Nigel CarboonDecember 19, 2010Tommy's Margarita: Herradura reposado tequila, agave nectar & lime juice, on the rocks. Aah the taste of summer, even if it's pouring rain.
Jason DennyJune 16, 2016nice ambiance but thought the menu was overpriced. I ordered the steak and thought it was quite bland. Not much flavour.
Maria FerreiraMay 29, 2010Great food, great service, highly reccommend it for a special dinner in Byron!
Digging the new menu. Tortilla is muy muy bien. Patatas Bravas? Si, si, si!
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