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40 Tips and reviews
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Kotryna KrisiūtėFebruary 10, 2018The restaurant is small, cosy though. Service is wonderful, they really know their meat well and are good at advising. The steak... o wow, it melts in your mouth! 😍
Jack GilsonAugust 23, 2013Excellent steak. Pricey but fantastic meat. The side dishes are perhaps a little too flavoursome, some may say it overpowers the steak. The 'Jus' sauce is a must.
Mohammed GamalMarch 26, 2018Entrecote was awesome. Service was very friendly. Prices are however very high for what you get.
Tomek MazurDecember 18, 2015Wowing experience coming from the people that love what they're doing. Great atmosphere, quality ingredients and nice service.
Paul AshcroftMarch 26, 2014Try the Stauffenberg Gin & Tonic. Hints of lavender, coriander and cloves. Practically the only restaurant serving it here in Berlin
Robert G.January 20, 2013Best Steak place in the city. Ask for some advice on what to order from the staff, they know what they're talking about.
unlike.netOctober 26, 2011With various filets of the day for carnivorous purists of a discerning stripe, Filetstück is a watershed steak house of the highest order.
D OSeptember 14, 2014Excellent but a bit pricy steaks in a small restaurant. Very attentive service.
Sven KräuterJuly 11, 2015The meat is all right, the side dishes are great. Neither are worth their price tags though.
Dr Profressor Food Destroyer Von Die Quantum RealmOctober 11, 2015michelin star quality without all that pretentiousness. simplicity, knowledge and care all converge here.
Philipp NassDecember 13, 2017Had the Friesländische Steak and it was perfect. Waiter was also friendly.
rod skiOctober 11, 2010get the daily lunch special, 10 for a really nice plate and a glass of wine. recommended!
Hajo PaiFebruary 27, 2014Fleisch Auswahl absolut zu empfehlen, Vorspeisenteller durchdacht und lecler, bei den Beilagen kann auf den Großteil verzichtet werden. Tipp: Rosmarin Kartoffeln - Wein-Empfehlung: Bordeaux-Rouge
Jan FeldkircherMarch 15, 2015Herausragende Steaks, charmanter Service. Klein, gemütlich, empfehlenswert. Nichts für den kleinen Geldbeutel, aber zweifelsohne ein großer Genuss!
Berlin IckliebedirFebruary 26, 2014Spitzenküche für Fleischliebhaber in einer netten Atmosphäre. Noch mehr Eindrücke im Blog:
Cord V.April 28, 2014Nach nur 37 Minuten war es da! Wohlauf, zartrosa in der Mitte und 250 Gramm schwer. Ich bin überglücklich und nenne es Entrecote. <3
John NitschkeSeptember 25, 2013Kein Vergleich zu einem Standard Steakhouse, sondern um längen besser!
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+49 30 48820304
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