- breakfast food
- trendy
- outdoor seating
- restaurants
- eggs benedict
- (15 more)
- Popular
- Recent
- Lore GuzmánJune 24, 2016Super cozy, great food and excellent service. Great for a romantic evening with a bottle of wine.
- Roberto Bruder AguiarNovember 2, 2018Great eggs Benedict’s options. Eating outside is good, but you may get smokers, so be inside if you don’t want smoke in your breakfast.
- Patty DiazApril 1, 2018Amazing French place! Escargot is a must try!😋 The complementary bread was good but I was expecting it to be warm, it was cold! 😅
- Ailo LambarriJanuary 7, 2018Nice place to have breakfast. I recommend the Cazuela with salsa de chicharrón and the Eggs Benedict. The coffee is illy so is ok too.
- Maia BittnerNovember 2, 2018Really cute Parisian style tables faced out towards the park - lovely place to drink a coffee in the morning
- The Taste SheriffMay 12, 2019Great french bistro to grab a drink or brunch on a weekend. Sit outside, good people watching.
- Martin RanticaJuly 1, 2017Nice atmosphere but food was below expectations, the risotto had no truffles (although it said in the menu it did), the fondue seemed to be one of those ready to cook from the supermarket, etc etc
- Erick TiscareñoSeptember 17, 2012The atmosphere and service are very good and the shrimp kebab is a must, even though it is overpriced all the way to the valet parking.
- g mFebruary 8, 2017Good coffee good service eggs Benedict was good but has to send back because eggs were over cooked I had the bagel with salmon and cream cheese not enough of anything had to ask for another order.
- Adrian OwenAugust 8, 2014Great design with cozy corners for romantic dinners with unusual French colonial food.
- Henri GéberNovember 29, 2020Phenomenal breakfast and mimosas! Presently my number 1 breakfast spot in DF!
- ElenaMay 21, 2016Place is great! Croque Madame a bit disappointing too much white sauce and almost no cheese.
- Gila AfJuly 24, 2017Worst breakfast ever! If you like disgusting microwaved molletes and lox and cream with rancid baguette (there is no bagel) that's the place!
- A. LozadaJanuary 24, 2012Black risotto (octopus) was INEDIBLY cooked with a metric ton of salt. Sent back to kitchen.
- Philippe MaurerMay 6, 2017The food was great but the service was awful... The waiter kept throwing the plates on the table and wouldn't even stop when talking to me...
- Andrea DemmerJune 7, 2016Más que la comida, lo espectacular es el lugar y para mi gusto el piso de arriba es el más bonito. La decoración brinda un ambiente cálido y acogedor, además de gozar de la vista al parque en el día.
- JP John PaulMarch 20, 2017Lugar MUY bonito, diseño impecable y acogedor, ubicación de primer nivel, servicio aceptable, comida buena pero con Menú autenticamente Francés limitado. El Cordero y el Atún muy bien preparados.
- El lugar está súper a gusto; el carpaccio de res sensacional... Las empanadas de queso de cabra WoW! El martini de Lychee, cargadito pero delicioso!!! Muy recomendable el restaurant de Alberto Cinta.
- La carne tártara es la cosa más deliciosa del mundo. También la tártara de atún vale mucho la pena. El bar en el último piso está bien para unos drinks, escuchar al DJ y platicar.
- Grecia LeónJuly 4, 2015Excelente lugar para desayunar. El pan exquisito, los benedictinos un must. La vista espectacular al parque, gran variedad de omelettes. Precio razonable.
- L VillaApril 1, 2018La costilla y el pato están deliciosos. La tarte tatin no tiene nada que ver con la receta ni sabor de este postre pero está OK. El ambiente es relajado y en día de sol, la terraza es muy linda.