- burgers
- good for dates
- trendy
- bone marrow
- desserts
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- wendy jacobsNovember 22, 2014A must experience if you are into eating delicious food and ever in the Salt Lake area. Get the chicken, trout, beef stroganoff, sabblefish. Def get the Brussel sprouts and beets side dishes.
- Lane CollinsJanuary 11, 2017I had the best meal of my life here! This place blew me away on a short visit to SLC. I shared the paprika shrimp, pork chops, Brussels sprouts, and buttermilk tart. Every dish was artfully assembled.
- Cornelia MikolashMay 22, 2016Great wine, homemade pasta and as an European I am very happy with the original Carbonara. Also the vegetarian psta dish was just awesome. A La Barba Espresso as dessert, and life is just good...
- Heathcliff JayFebruary 18, 2019Walked in on a Sunday night. Excellent chef-driven market fare. Food prepared and served with a passion. Highly original. I enjoyed the flank steak au poivre (perfectly cooked to medium).
- U like the overall design design and ambiance of The Copper Onion. It has an industrial chic/ rustic feel. Excellent cuisine though the price point is high compared to the cuisine offered.
- I try to come here whenever I'm inSLC, it's awesome. Everything on the menu is unique and delicious. Had the leek agnolotti and Mary's chicken tonight, so good.
- Margot MazurOctober 26, 2016Delicious and simple food—there's nothing I love more than a simple arugula salad, shishito peppers, and beets. Excellent spot for a vegetarian who wants something a little more polished.
- Wilson Favre-DelerueFebruary 13, 2017Menu lacking in diversity with a few (good) starters, two burgers, two pasta dishes and the remainder eggs in all shapes and forms. Beware heavy handedness on the salt.
- Andy WangFebruary 21, 2015Great restaurant worthy of all the positive reviews. Must have bone marrow and the charcuterie! Lamb rib was off the hook. My favorite restaurant in SLC
- Cristina StrunkMay 17, 2013The Orange Hue whiskey cocktail is wonderful, the bone marrow appetizer is scrumptious (had never had it and delighted in trying it...and finding it so delicious!)duck is perfection. ,
- Jordan MaddocksApril 25, 2014Great place! Ask for ice if you want it. Copper onion burger is good (would have been better with no carm. onions). I'll try the stroganoff next time. Frozen yogurt portions are small.
- Jeff KalinoskiFebruary 2, 2016The burger, the carbonara, the chicken, the brussel sprouts, the sticky toffee pudding... I've yet to find something I don't like. I love this place.
- Michele ThelenDecember 31, 2012Everything we ordered was fantastic: meatloaf, stroganoff, fettuccine, and all the sides. Cheesecake was delicious. Staff was friendly and efficient. A great place for a family celebration!
- Heidi NgJanuary 10, 2012Flank steak sandwich is a MUST! Their spicy aioli is PERFECTION, and how can you go wrong with a runny egg, dripping over the rest of your sandwich and your crispy bread .. oOoOo what a goodness!
- JimMarch 27, 2016Great place to go if your solo. Belly up to the long counter overlooking the chefs and watch them work magic making your meal! 5 stars
- Steve LewisOctober 10, 2013Meatloaf was outstanding. Duck too. Great "buzz" about the place. Thank goodness for OpenTable or we would never have gotten a table, even on a Tuesday night!
- Jordan MaddocksJune 28, 2014Good food. But it was a 45 min wait to be seated, 30 min for our appetizer and an hour to get our food. The wait kind of ruined the experience.. bummer deal. On the bright side a lot of thinking time
- Teddy MaggianiJuly 15, 2015Ricotta dumplings are great, side veggies are crisp and fresh, lemon semifreddo is a great way to end.
- Stephen LangFebruary 10, 2017Best to order family style. They have a broad range of dishes (American, Indian, Korean, etc) but everything works well together
- Eldon KirbyJune 26, 2011ok, service was fast and helpful. have the Maya shrimp! I had the beef stroganoff, HEAVEN! Also the Honey Drop cocktail! for dessert order the chocolate torte and the homemade vanilla ice cream!!!
- Andrew HumeMarch 27, 2017excellent resturant. Good spot for an affordable brunch. good Bloody Mary's and mimosas. Had the American Breakfast, very tasty.
- Jon NarongMarch 22, 2015amazing french bistro hidden away in slc. the reuben went way beyond my expectations.
- Best food in SLC. Sit at the bar, order a glass of Orin Swift's biggest red and shisito peppers. Perhaps the burger. Guaranteed a great time ;)
- Luis GARCIA LAURENTAugust 11, 2017The hamburger was truly great. I followed your advice. The cider from Normandy is a real treasure, don't miss if available
- Christine ShepherdJune 20, 2014A great restaurant in SLC. I'm sure you can't go wrong with anything on the menu but the wagyu beef stroganoff is a solid choice.
- Coming from San Francisco, I have to say this was the best restaurant I've been to in SLC! Beef stroganoff pasta dish was fantastic.
- Try the Duck Poutine - It is better than most sex I've had. I am talking number 2. Special tonight and if you're near Salt Lake City you need to be here now.
- Artem GevorkyanJanuary 3, 2018High quality food, great service and nice ambient. Definitely worth a visit.
- Jeremy FisherFebruary 2, 2016Great. Burger, dirty rice, cinnamon bun, eggs, cocktails. Would more than hold its own against anyplace in NYC
- ColetteJuly 23, 2017Ricotta dumplings, halibut, mussels are delicious. 🍋 mousse is an awesome and complex dessert.
- Lauren SKNovember 6, 2014Delicious food and inventive drinks plus a cool atmosphere. It's a splurge though!
- Nora ChangJune 23, 2016Ricotta dumplings were so good. Wasn't that excited about the stroganoff but will def come back
- Andrew WeeMarch 17, 2014Must try their mussels with a creative yuzu black pepper broth, and the pork chop also taste amazing!
- Ed DennisDecember 2, 2016It was expensive (like any steak house) but worth it. Great char, flavorful everything - highly reccomend.
- AmateurConciergeJuly 27, 2021Crowd pleasing offerings….nothing gonna knock ur socks off and nothing gonna disappoint. Everything is solid. Enjoyed the breakfast sandwich thoroughly
- MihailJuly 19, 2017Really good food and atmosphere here. Try tartar, dumplings, lamb and octopus- will love it!
- Jenna FriedmanMay 1, 2018Great atmosphere and service. Treated my gluten allergy with care. Loved the local trout and vegetables.
- Jennifer FlowersNovember 17, 2011Caramel malted ice-cream was the best ice-cream I've ever had!!! The duck entree was amazing! I got the pork belly plate as some suggested but it was just meh.
- Arun KunchalaFebruary 5, 2014Get some Brussels sprouts as a side. Tastes amazing and very healthy too! #vegetarian #awesome #side
- Jacob KellyJune 3, 2015The C.O. burger was great. Fries dipped in garlic aoli 👍👍👍 Try one of the signature drinks.
- JaredAugust 18, 2015Amazing brunch. Fantastic service. Such an amazing meal overall. Will def return.
- Date night or dinner with the parents, always a go-to. Sit at the bar and order Orin Swift's latest-that's my fave way to end the week
- Rachelle KofoedAugust 19, 2014Had the pasta carbonara. So good. Beautiful place to eat outside. I loved the feel of the place.
- Stephanie SimonFebruary 6, 2015Try the stroganoff and don't leave without a piece of homemade cheesecake covered in honey.
- DJ HarreldMay 3, 2015We've been here several times. Everything is great. Try the Cast Iron Mary Chicken.
- eric stubbsNovember 7, 2017I had the duck breast, and it was amazing. I would absolutely order it again.