7 Tips and reviews
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- Merlin MellesMay 27, 2017Proces 3 course menu 35 euro f example and Michelin star food. Fantastic!!! En the terras is wonderful. The whole ambiance also inside warm trendy beatiful!!
- Inventive food served in pavilion overlooking harbour. Wonderful cheeseboard. Stunning terrace. Lovely wines@tweateritic
- Tim NottenJanuary 20, 2012Het hertenrugje hier is onwaarschijnlijk aangenaam. De Pouilly Fumé Michel Redde is prêt-à-porter, Conteisa Barolo 2006 lang laten decanteren!
- Paul ter WalNovember 15, 2013Heerlijke lunch met mooie bijpassende wijnen. Verrassende keuzes. Vragen dus.
- volg mij @nouistwellink en
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