- beef noodles
- spicy food
- lively
- casual
- good for a quick meal
- (15 more)
- Popular
- Recent
- CPJanuary 1, 2016This is a popular beef noodle restaurant near Dongmen station. Waited in line for 15 minutes but was able to get a table and good service. Good value. A must for those who love beef noodle soup.
- L MAugust 7, 2017The spicy mixed beef noodles are to die for! Best beef noodles I've ever had. We went at 10am and there was no queue so get there a bit earlier if you aren't willing to line up for a long timeUpvoted 2 weeks ago
- Glenn GohOctober 29, 2017Amazed at the soft tinder beef! Pretty good with the soup brew. It’s not very spicy if you can take abit of spice! Recommend to come! Might have to wait awhile during lunch hour queue
- Ian ThomtoriDecember 11, 2015Loved the wonderfully tender beef & tendons. Soup can be stronger in taste. Prefer the other beef noodle 林东芳 #ThomtoriEats
- Rafa LarrañagaFebruary 10, 2017Pretty big bowl of one of the national dishes of Taiwan! the broth was packed with flavor and spices. The noodles have the perfect texture. Just sit, relax and enjoy!
- Angelito MontesJune 13, 2017after so many year still one of the best taiwanese Beef Noodle shops in Taipei, Taiwan. Beef is tender, full of flavour, simply delicious!
- Vivian WooNovember 8, 2014Come before 12pm to avoid the lunch crowd. The taste is quite different from Malaysian version of beef noodle and quite pricey. Mine was 220twd a bowl.
- Hung LuuJune 8, 2016Per foodamentals.com, "Yong-Kang Beef Noodle shop has a lot to live up to..over 50 years..rip-your-guts-apart awesomeness of its red spicy brother version of the beef noodle soup
- JonasJanuary 20, 2014Beef noodle soup has nice, dark broth, chewy noodles, and you can add pickled vegetables for free. I wish the beef was more tender, but it's still good.
- Martin D. CiaoAugust 26, 2014I like their white broth better than their dark broth. Both are good but the white broth is lighter and you can taste the essense of the soup. Pic shows dark broth.
- Judy CariApril 5, 2019Get the beef noodles, add tendons if u like them. skip the rice ribs in the bamboo. Not worth the fill, do get the little vegetable plates, eggplant and greens with soybeans. Skip the cabbage.
- Immi YapMay 7, 2015steamed pork ribs in rice and their dark beef noodles are must tries. The beef is super tender. melts in your mouth. awesome!
- Thanh PhamMarch 31, 2017A bit pricey but the noodle is quite good. I ordered half beef half tendon which is a bit spicy. The meat was so tender and the soup was so rich. Came there at 8.30 pm, small queue but moving fast
- NickJanuary 5, 2018The noodles soup so good. Constantly busy. Large parties may be split as diners are usually sat at any open spot.
- VotreX TanJanuary 1, 2017The to-go place in yongkang street for beef noodles. Order the appetisers (小吃) directly from the counter display.
- Vithida SueblinvongDecember 22, 2018Superb beef noodle. The soup is so delish and the beef is tender 😍. The place was packed but fast turnover time
- Ken ChinJune 7, 2015worth the 20 mins wait. fast and furious bold beef noodles full of flavor and manliness! our favorite beef noodles place! angry ken rates:😡😡😡😡
- cpeng17May 9, 2018Nice soup n tendered need! Must add on the pickle and chills to thicker flavour. The noodle is just normal. It is a bit pricey, 红烧半筋半肉 cost twd240.
- Timothy HuangAugust 9, 2014This is a restaurant with a lotta history. The price for a beef noodle here is crazy high, especially the side dishes. 粉蒸排骨 and 粉蒸肥腸 is pretty special. Yet again it's a pretty pricy place.
- Dan MoneyJanuary 6, 2019I'd say overall basically worth the hype. Soup and noodles are above average, but meat is spectacular, incredibly tender. Worth the line, it moves fast.
- Angela LiuDecember 21, 2016Probably the best beef noodle place in taipei and i actually like the original more than the spicy one
- ianlanlanianSeptember 30, 2015Beef noodles are yummy. Very tender beef and slightly spicy broth. Its THE touristy place so you pay more... but to try it's worth it
- Nick Lukuei ChangJuly 1, 2017Good for 1st time foodie want taste Taipei's beef noodle, easy to get here and the taste can take it as "Standard" for your next trial.
- Christine HaMarch 11, 2016Traditional beef noodle soup. Packed house. Fast service so turnaround may be quick. Like the chopped mustard greens to balance rich broth 🍜
- Khari SecarioJanuary 30, 2015Spicy beef noodle is their signature food. Very delicious! Very soft noodle and juicy beef
- Constance | @croostifoodiApril 28, 2019Spicy beef soup is pretty good, noodles are average (not handmade), some beef chunks are tender and other are hard and very fat. Spare rib rice is ridiculously small. Overall too expensive.
- Samuel GiddinsDecember 29, 2017Absolutely delicious beef noodle. Spicy dumplings were also very good. Well worth the short wait.
- Julius TarngMarch 31, 2016Grab takeout to skip the line if you live nearby. They pack the noodles separately. If you refrigerate put all noodles in soup so you can hear it up together in the microwave.
- Kim PhamApril 17, 2016Little hole-in-the-wall off Yongkang. Get the beef & tendon noodles. $240NTD and so worth it.
- EricFebruary 28, 2017Definitely the beef noodle. I like it with tendon. Ask for their English menu. Smaller groups will get tables more easily
- Wendy LeeMarch 18, 2018Solid beef noodle soup, but I don’t think it’s worth the hype nor the price. Definitely can find equal, if not better quality for cheaper in Taipei.
- Benedict KhooAugust 22, 2015The texture of the meat is very tender, but the noodle is not Q (disappointed). Soup base is normal, but $$. Many more places can have better quality of beef noodle...
- Tabitha JohnsonApril 3, 2016Good flavor, good quality meat. Noodles are on the thinner side. One can understand why people line up here for beef noodles.
- Hostel CyclistMarch 10, 2013Get the side dishes of fermented cabbage. The steamed pork spare ribs in rice is real good. Finish with dessert in the neighborhood!
- Eatosaurus RexMay 7, 2015Beef and noodles and soup. I wonder what they call this dish. Probably "stringy pasta meat water" or something.
- Bilal Rehman-ChohanApril 17, 2017Not the best in Taipei, but still decent. Much more pricier than all the others too, but that's because they can get away with it.
- Sergio GalzeranoDecember 10, 2017Excellent beef noodles: tender beef, nice broth, tasty noodles. 250 for the big one. It’s not so spicy.
- Lana ChoiNovember 29, 2018AMAZING. Way better than DTF or any other beef noodle soup in the Bay Area
- Vincent TanMarch 20, 2016Beef noodles are good but perhaps not worth that queue. Soup not as rich as some
- Athena ChangJanuary 7, 2016Very rich broth and the beef and beef tendon are so tender they melt in your mouth.
- Dom LawNovember 8, 2017Beef noodles with beef and tendon. The soup was tingy but not too spicy. A must try
- Curry MatsubaApril 20, 2018Keep going here so my favorites beef noodle joints won’t be over-run with a queue out the door.
- AlfonsoJuly 5, 2018Cemented institution for Taiwanese beef noodles. Regular size is already good for two people.
- Andrew WhiteSeptember 5, 2017Go here if a) you're in the vicinity and have limited time b) you like touristy places. In a nutshell there are better beef noodles available elsewhere for less than half the price. 270 is a piss take