18 Tips and reviews
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- Madison BackApril 10, 2015Such a varied menu with great consistently changing daily specials. Don't miss out on the grits!!
- Down-to-earth must-try for anyone interested in Hudson River Valley local & New American food scene.
- Sara PriceAugust 16, 2011Open for dinner now - although remember to bring your own wine as they don't have a licence. Fantastic food - recommend the corn risotto.
- Been coming here for years, the food is delicious but the service doesn't get better. Bring a book.
- Janna Meyrowitz TurnerFebruary 20, 2012Service is slow but food is great for brunch/lunch. Especially the siracha and hollandaise french fries.
- Christine CampbellDecember 8, 2012Very slow service. Came in for breakfast, food was ok. $8 for 2 pieces of French Toast and it comes with no sides. Maybe lunch or dinner is a better choice. Definitely aimed towards the City folk.
- Houlihan LawrenceNovember 27, 2012Late night snack crave? Can't go wrong with a little mushroom gravy poutine!
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