Out of the tens of pizzerias in the city, Dennis is always the one that can't compare to others. And it has good visiting hours. And the pizzas are unique and awesome!
The only thing I have been satisfied with this place is the Garlic Bread for the Appetizer. It's a must try. Other than that, I've been getting random results for different food.
For pasta: Pil Pil is awesome, it's spicy and it's seafood; Carbonara is a meh. For pizza: Rafael is a good sweet-chilly pizza, try Corleone if you want something bold. The steak depends.
Well done, creating a nonchalant atmosphere makes a chain restaurant feel authentic. Adding chillis to a coalslaw to make you drink more. They know what their doing.
The place has an iconic status in Turku, but its reputation was created 40 years ago when such places were a novelty. Calling it a pizzeria is extremely flattering. Newcomers, start somewhere else.
Nothing else but nostalgy. Pizzas are too greasy and salty for my taste. Out-of-towners: please go and try something else in Turku. E.g. Pub Niska is a great choice if you want to have pizza.
Pizza was ok, although the waitress forgot the kids spaghettis, salad was too bitter and one of the water glasses was like just taken from another table.
Ristorante Denniksestä löydät pizzaa, pastaa, risottoja ja salaatteja. Suositut pizzamme ovat roomalaistyyliin ohutpohjaisia. Ravintolaamme on helppo tulla millä tahansa kokoonpanolla, sillä erityisruokavaliot on meillä otettu laajalti huomioon, joten jokaiseen makuun löytyy taatusti jotain!