- good for groups
- beer
- casual
- bamberger zwiebel
- franconian
- (15 more)
- Popular
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- Cosmin PituDecember 22, 2016While a bit on the "tourist-y" side of things, makes up by a cozy atmosphere (gets packed!) and an interesting smoke(d?) beer; Try the Rauchbier Weizen (wheat). Must also try the Bamberger Zwiebel !
- Torben Hvolmgaard SørensenNovember 20, 2014Schlenkerla offers 2 excellent smoky beer: Rauchbier & Rauchbier Weizen (wheat). The first one is really awesome! Visitors create cozy atmosphere outside this house with beer at very reasonable prices Read more
- DebbieAugust 9, 2014Beer and lunch for a very reasonable price, specially for a traditional and touristic place. Great smoky beer and food! They have only some veggie options, but u're here specially for the beer, right?Upvoted 3 weeks ago
- 4sq SUs GermanyFebruary 13, 2016The Original Schlenkerla Smokebeer is exported globally and most recently won a gold medal at the 2015 Australian Beer Awards. Now, during lenten season, you can also savor the very special lentbeer.
- Se7enthAngelDecember 17, 2018Wonderful & hearty Franconian fare with cozy yet festive atmosphere. Get that rauchbier(smoked beer). It was oddly satisfying downing the smokey malty dark liquid. Eng menu & v had friendly service.
- Todd BlackJuly 18, 2016The brats were awesome and paired with a Rausch beer, it made a great meal. If you're in Germany, this is a must-stop!
- MartinMay 5, 2015Great beer, pour from an oak keg. The brewery is not there and it can't be visited, but having this beer is highly recommended.
- Ian CoveyApril 5, 2016It doesn't get more authentic than smoky beer in Bamberg at Schlenkerla. Beer pilgrimage worthy.
- Štěpán VelimskýJuly 23, 2018Im not big fan of rauchbier, but try it. This pub is absolutely autentic, good service and food! Recomended.
- Eirik ØverlandJune 27, 2018The smoked beer is a must when you’re in Bamberg. A must try. It is a special taste, these smoked beers. Not my favorite, but had to try. Good lunch.
- Jason EavesOctober 2, 2012After letting your mind understand the amazingness of rauchbier, order the bamberger zwiebel and get blown away again. Amazing food pairing (helps when the sauce is made from the rauchbier)
- SlavekApril 21, 2019Typical local pub, tasty beer and good food. Just 3 euros if you take a beer out - worth to try on the street
- Best Western Central EuropeOctober 30, 2012There is nothing more authentic than "The Original Schlenkerla Smokebeer" which is still being tapped directly from the wooden barrel. This tavern is located close to the cathedral. Read more
- Zack SheppardOctober 10, 2017ALL the food and drink here is VERY smokey, which is ironic because it’s a non-smoking restaurant inside.
- Francesco SalbaroliOctober 25, 2013The seasonal bock beer just slightly fortifies the amazing taste of the smoky marzen. Unique and great taste. Food is only average unfortunately.
- Eda ÇapaMay 12, 2016Best Smoke beer. Easy going place. Not so delicious food. Traditional german restaurant
- Paul BergerSeptember 3, 2017LEGIT!! The real Franconian experience. Stand around and get a fresh drafted smoke beer!
- Kleber Sacilotto de SouzaDecember 21, 2018Their locally-brewed smoked beer is very good. Almost no vegetarian/vegan food options.
- It's touristic, so be warned! Rauchbier is good, but quite special. Don't waste your time for anything else: have a during and go on, don't waste the time for the food!
- Roberta ZouainMarch 11, 2012Food was really tasty - had the stuffed onion for lunch. And yeah, smoky beer is a must!
- Very good, the only one that always servers beer with gravity.
- If you are more than four people in a group, reserving a table in advance is a must!
- Alexander von HalemMarch 15, 2011Excellent smoky beer. During the day you can even bring your own food.
- Don't be afraid of the really smoky beer. It will grow on you!
- Роман РомашкинFebruary 1, 2015Есть сувенирная лавка, где в качестве сувенира или подарка можно приобрести кружки, значки и другую пивную атрибутику бамберской пивоварни. А также можно прирбрести и привезти бутылочного пива
- Erx AlabamaJanuary 25, 2014Einfach märzen-rauchbier und dazu spanferkel und man(n) ist wie neu geboren! Absolut empfehlenswert!!!
- Markus ThomaAugust 24, 2014Das ist Bier ist super, das Essen dafür weniger berühmt. Wenn aber Glutamat und Co nicht weiter stören, geht's.... Meiner Meinung nach ist sowas aber eben unnötig und schade.
- Роман РомашкинFebruary 1, 2015Настоящее копченое пиво - Aecht Schlenkerla Raychbier. Не пугайтесь по поводу где разместиться, - пивоварня и при ней трактир достаточный чтобы вместить кучу желающих.
- Роман РомашкинFebruary 1, 2015В качестве сувенира есть 5 сортов копченого пива (самое обычное около 5 градусов, нефильтрованое, "резаное", и два крепких пива (6,5% и 8%). В Москве продается всего лишь один сорт такого пива.
- Роман РомашкинFebruary 1, 2015Рулька зачетная, - небольшая по виду, но сочная и мясистая с картофельным кнедликом и капусточкой. Возможна даже на двоих :)
- Роман РомашкинFebruary 1, 2015Работает уже более трех веков, и славится своим знаменитым копченым пивом, который получается из солода, высушенного на открытом огне
- Роман РомашкинFebruary 1, 2015И не пугайтесь, здесь принято подсаживаться к другим людям и столам, а также если есть место и к вам подсадят. При этом у них принято завязать небольшую беседу, несмотря даже на языковой барьер
- LöwenJune 22, 2015Необычное и вкусное пиво, которое сохранилось традиционно только здесь. Стоит попробовать!
- Fränkische Küche, hauseigenes Rauchbier, schneller und freundlicher Service. Was erwartest du mehr?
- Carsten MountainsFebruary 1, 2014Urig, fränkisch, gut! Und ein Bier gibts, das nach Schinken schmeckt!
- Anna YakovchitsJuly 13, 2018Вкусная и недорогая еда, рулька за 10 евро, копченое пиво. Быстрое обслуживание