The Shed BBQ

The Shed Barbeque and Blues Joint

BBQ Joint, Music Venue, and Beer Garden$$$$
Ocean Springs
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8.7/10
307
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  • Tips
    Gigi A.
    "But the baby back ribs are my FAVE!!"(8 Tips)
    Karen H.
    "Pulled pork, babyback ribs, potato salad and baked beans are musts."(11 Tips)
    April R.
    "Seriously the best ribs and potato salad in the universe!!! Lol!!!"(8 Tips)
    Kt S.
    "The brisket plate was perfect."(9 Tips)
Tips and Reviews icon84 Tips and reviews
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  • Josh F.heart icon on user image
    Josh FerraraJuly 25, 2013
    Been here 5+ times
    This is easily the best BBQ I've ever had. Do yourself a favor and try the baby back ribs. All of the sides are great, but you can't go wrong with the loaded mashed potatoes and greens.
  • Samantha F.
    Samantha FaustJuly 21, 2011
    the sampler is the best if you haven't been, its a ton of food for $20. My boyfriend and I shared it. Comes with Baby Back Ribs, Spare Ribs, Pork, Brisket, Chicken, Sausage served with 3 sides and 2 B
  • Michelle R.heart icon on user image
    Michelle ReynoldsAugust 12, 2015
    Ribs succulent, sliced brisket so tender, beans and cole slaw delicious. Sauce smoky, not too sweet. Love the laid back & casual setting. Attendants helpful and friendly. Well worth short drive.
  • July C.heart icon on user image
    July CarrasquelFebruary 20, 2014
    We got the sample platter with sweet potato fries, Mac n cheese and corn on the cob! Plenty of food and it is delicious!!!!!!!
  • Joey G.
    Joey GallahanSeptember 6, 2013
    The Robocooker will blow your mind with the fall-off-the-bone ribs smothered and near sopping in the sweetest, thickest sauce you can handle. NOT FOR THE FAINT OF HEART OR DIABETIC. Awesome staff.
  • Latham B.
    Latham BrunsonSeptember 1, 2014
    Great bbq! The original combo platter was huge. I got the brisket and ribs with no regrets. Tried my wife's pulled pork and it was awesome too.
  • Karen H.
    Pulled pork, babyback ribs, potato salad and baked beans are musts. Definitely worth the stop if you're driving I-10 through Mississippi. Oh and the music totally rocks.
  • Julie C.heart icon on user image
    Julie CastilleJuly 29, 2016
    Everything is delicious! This time I got sliced brisket, sausage and greens. Love the barbecue sauce. Best greens I've had in a long time.
  • Karen C.
    Karen CooperOctober 24, 2021
    The potato salad was bomb! Sausage was good, mac n cheese and the greens were kind of bland. The ambiance kicks ass- I’ll be back for sure!
  • Kim W.
    Kim WalkerJune 23, 2013
    If its your first time get the sampler platter! Try it all first so you know what you love most. Our family shared the jumbo platter with SEVEN meats!
  • JASON V.heart icon on user image
    JASON VARNELLMay 5, 2017
    Awesome, awesome BBQ!!!! Wife and I shared The Sampler plate, added Pig Wings and Corn Holes. (Had plenty leftovers too) Absolutely amazing food!
  • Abdul H.
    Abdul HakkimDecember 31, 2013
    It’s not just a “joint,” it’s a destination. Get a platter of fall-off-the-bone ribs and a beer, and take in some live music (performers range from rock bands to blues musicians). - © 2013 BuzzFeed
  • Bradford R.heart icon on user image
    Bradford RileyAugust 29, 2016
    Yep, it's a shed. Great atmosphere, pulled pork is the best meat. Gots to try the sweet potato casserole as well.
  • froglette T.heart icon on user image
    froglette TealJanuary 6, 2018
    Brisket is sliced or pulled. Your choice. Sweet potato fries thin and crispy; Not like steak fries.
  • Rion C.
    Rion CorleySeptember 10, 2011
    If in the area, you must stop in and get Fed at the Shed!!! Awesome food-Awesome place! Blues music live Thurs - Sun outside under the strands of lights!
  • EP W.
    EP WolfFebruary 12, 2012
    Been here 5+ times
    The place caught on fire and will be closed for some time..too bad, their BBQ is great! Come back when they open up after rebuilding
  • Kilbert P.
    Kilbert PazApril 23, 2013
    Fall of the bone chicken and ribs. GREAT potato salad. Wonderful atmosphere. Lots of outside seating.
  • Cameron G.
    Cameron GarrardMarch 23, 2015
    The food was great, and it didn't take long at all to make. The waitress was very kind and helpful.
  • Brandon B.
    Brandon BourgeoisJuly 20, 2013
    Hands down the best BBQ I've ever had. Sweet, southern-style sauce and great sides!
  • Robby W.heart icon on user image
    Robby WawaMarch 20, 2013
    don't pass this one up. Had babyback ribs this time, falling off the bone. Love the beans and mac salad
  • Tonya K.heart icon on user image
    Tonya KerrAugust 19, 2016
    We shared a sampler platter and everything was great! Brisket was the best!
  • The B.heart icon on user image
    The BullNovember 25, 2014
    Best BBQ ice ever had by far. Super friendly staff too.
  • Justin A.
    Justin AApril 11, 2017
    Huge portions of authentic southern bbq and the coolest atmosphere
  • Terry K.
    Terry KammererMay 1, 2012
    try the combo with slaw and beans, choice of two meats... beef brisket and sausage was great!!
  • Travel Channel
    Travel ChannelAugust 3, 2011
    "The ribs here had layers of flavor like a good stew or the filling of a beef wellington." --Adam Richman, Man v Food Nation
  • Lindsey F.heart icon on user image
    Lindsey FogartyAugust 15, 2016
    The fried pickles were amazing! The chicken was tender and delicious.
  • Megan S.
    Megan ShieldsApril 21, 2012
    Been here 5+ times
    Definitely have to get the Baby Back Rib sandwich with a slaw topper... but start it off with some good old wangs and a beer!
  • Kt S.heart icon on user image
    Kt SegrestFebruary 16, 2016
    The brisket plate was perfect.
  • Mindy A.
    Mindy AirhartJuly 25, 2012
    The mac and cheese is to die for! Don't get the BBQ salad (I know, I know).
  • Dana M.heart icon on user image
    Great BBQ but be prepared, sides items are $3.00 each and the portions are small.
  • Michelle S.
    Michelle StokesJanuary 14, 2013
    Been here 10+ times
    Seriously get the sweet potato casserole!! It's addictingly delicious. Omnomnomnom
  • Donna B.
    Donna BoldtSeptember 18, 2012
    Eat the sampler enough food for three people and well worth every penny!!!
  • Pamela L.heart icon on user image
    Pamela L.July 4, 2013
    They are out of almost everything today. No baby backs and several other items. I guess they have been super busy today.
  • Fred S.
    Fred SalinasMarch 3, 2012
    Been here 25+ times
    The Shed is open from 11-9pm 7 days a week they are down by the bayou in temporary facilities!
  • Gabriel M.heart icon on user image
    Gabriel MillerMarch 22, 2017
    Had the platter. Cant go wrong here try something new!
  • Dakota M.
    Dakota McDanielSeptember 22, 2012
    Listening to good music, eating great Bar-B-Que, and hanging with friends. One of the best times on the Coast!!!!
  • AL.com
    AL.comAugust 24, 2010
    This "barbecue and blues joint," known for its fall-off-the-bones ribs and award-winning beef brisket, is the original in a growing chain. Read more
  • Shannon M.
    Shannon MullenApril 25, 2016
    Pulled pork, mac n cheese, and potato salad and unbelievable!
  • Charles M.heart icon on user image
    Charles M.May 21, 2014
    Good BBQ even better sides. Order the potato salad.
  • Island Bruinheart icon on user image
    Island BruinMay 9, 2019
    Lots of atmosphere and the collards were great, but the pulled pork was pretty basic.
  • AL.com
    AL.comNovember 8, 2011
    When Adam Richman visited here, owner and pitmaster Brad Orrison showed off his award-winning, whole hog-cooking invention known as the RoboHog. Read more
  • Sammy S.
    Sammy SteffenJune 27, 2013
    The best BBQ I've ever had! I come all the way from Wisconsin for The Shed!!!!!
  • Sammy S.
    Sammy SteffenJune 27, 2013
    The best BBQ I've ever had! I come all the way from Wisconsin for The Shed!!!
  • Kate F.
    Kate FossonOctober 8, 2011
    Love the ribs. and the nachos have baked beans on them- genius!
  • Josh P.heart icon on user image
    Josh ParrishAugust 10, 2015
    The best BBQ in the South. Worth the drive.
  • Julie G.
    Julie GonzalesSeptember 17, 2011
    The sampler platter can easily feed 3 people. Amazing Food!
  • April R.heart icon on user image
    April RhodesOctober 22, 2013
    Seriously the best ribs and potato salad in the universe!!! Lol!!!
  • Andy G.heart icon on user image
    Andy GonzalesJanuary 22, 2014
    BBQ sauce is up there with our Texas sauces
  • Donna C.heart icon on user image
    Donna ChamberlainMarch 18, 2014
    Wings are great just fall off the bone
  • TV Food Maps
    TV Food MapsAugust 26, 2014
    Check out The Shed as seen on Diners, Drive-ins and Dives , Man vs Food Nation Read more
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