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Lolo Dad's Cafe

(Now Closed)
Restaurant
Malate, Maynila
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Tips and Reviews icon18 Tips and reviews
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  • Jay S.
    Jay SantosApril 24, 2012
    Try the Pan Seared Fresh Foie Gras with Berry Compote, Himalayan Salt, Salad, Lychee, Kumquat and Orange with Citrus Foam - A little overdone but still amazing
  • Chummy C.
    Chummy CNovember 23, 2013
    Their rack of lambs with risotto was cooked to perfection! Loved their shrimps too.
  • Edith C.
    Edith ChuApril 27, 2012
    Baked oyster on Angel hair pasta & Grantinated Oyster with wilted lettuce, tomatoes & Parmesan cheese - Definitely MUST TRY!!! Yummmmyyyy!!!
  • TheAjYoung
    TheAjYoungJuly 20, 2013
    Thumbs up! Definitely worth it! From appetizer to dessert! 👌😊
  • Ronnie R.
    Ronnie RecidoroMarch 26, 2013
    The sea bass was exquisite. So were the scallops.
  • Frances Lorraine A.
    Frances Lorraine AngNovember 17, 2012
    Free wifi!! Love the baked oysters with foie gras
  • Cyrus C.
    Cyrus CruzJanuary 10, 2011
    Order from the tasters menu. It allows u to sample their best sellers with out breaking the bank.
  • Q-Pie R.
    Q-Pie ReyesJanuary 13, 2012
    The herb de Provence rack of lamb is a must to try!
  • Jay S.
    Jay SantosApril 24, 2012
    Try the Chicken And Beef Kebabs - This. Is. Awesome.
  • Jay S.
    Jay SantosApril 24, 2012
    Try the Chocolate Dessert Sampler
  • Keith R.
    Keith RiveraMay 10, 2012
    I love almost everything in this place.
  • Tanee F.
    Tanee FongJanuary 4, 2012
    Try their Beef and Chicken Kebab. Yum :)
  • Raffy D.
    Raffy DavidFebruary 24, 2011
    Steamed Seabass with Angulas is super!
  • Megaoffice S.
    Megaoffice SurplusMarch 26, 2013
    Been here 5+ times
    Worth every penny
  • Luis A.
    Luis AyuyaoMarch 21, 2012
    Been here 10+ times
    Food here shall set you free
  • Nikki R.
    Nikki RiceDecember 16, 2013
    sulit binayad.
  • Adette F.
    Adette FranciscoMarch 24, 2011
    uhmm ... yummy
  • Memer ..
    Memer .November 17, 2012
    Masasarap yung sa Taster's menu. Lalo na pag?
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