9 Tips and reviews
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- Laura LocciNovember 1, 2019We had the best stake ever! Absolutely a must try - but expect to pay more than 50€ for it. Everything was delicious and home -made! Highly recommended!
- LilianaSeptember 21, 2012Excellent location next to the tower at the Piazza Il Campo. Local food at its best; had the best ragu ever and a heavenly ossobuco. Eat whatever they have and enjoy your meal with a glass of wine.
- Tass TsitsopoulosApril 6, 2012If you're ever in Siena, you MUST eat here. Just let them give you whatever they've got cooking. It's sure to be good. And just off the Piaza del Campo.
- Francesco Paolo FumarolaDecember 21, 2014Pici e pasta fresca ottimi. Cordialità e servizio rapido. Fatevi consigliare dall'oste!
- Alessandro EpifaniNovember 1, 2011Pici all'aglione, cinghiale alla cacciatora e cantucci da pauraaaaa! Come caschi qua caschi bene.
- gianluca benattiOctober 24, 2010paglia e fieno al ragout e - soprattutto - il mitico pollo al forno. Superbo!
- gianluca benattiOctober 5, 2010paglia e fieno al ragout come primo; i veri ricciarelli senesi comme dessert
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