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Tastevin Bistro & Wine Bar

(Now Closed)
French Restaurant and Wine Bar$$$$
Darlinghurst
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Tips and Reviews icon13 Tips and reviews
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  • Virginia G.
    Virginia GordonAugust 19, 2011
    Been here 50+ times
    Tastevin's gnocchi a la parisienne is an absolute knock-out - rich moorish spoiling - entree and main size. I also recommend the perfectly cooked beef eye fillet with pommes frites+peppercorn sauce
  • Virginia G.
    Virginia GordonJune 18, 2011
    Been here 50+ times
    Frank Moorhouse writes about his love of oysters at this most perfect of restaurants in Gourmet Traveller June 2011 - read it also online then enjoy a plate (or mound) of fresh beautiful oysters here
  • Virginia G.
    Virginia GordonOctober 8, 2010
    Been here 50+ times
    Perfect contemporary French bistro, remarkable value, beautiful spoiling service by owners Alex and Natasha. They do wonderful things with duck. Also terrific bar food for late night drinks
  • Virginia G.
    Virginia GordonJune 18, 2011
    Been here 50+ times
    Frank Moorhouse shares his love of oysters at Tastevin in June 2011 I grab a copy of read online, then enjoy a plate (or mound) of them....yes, I am the Virginia in the story
  • Jess
    JessDecember 31, 2011
    Such great value for money! The duck was so tender the meat came right off the bone! Had two entrees, two mains and cheese for $100!
  • Alan P.
    Alan PMay 14, 2010
    Awesome french bistro. Fantastic food, bake their own bread. Great service and chilled out. Nice wine bar out the back. A Sydney must for French food.
  • Fooderati
    FooderatiJanuary 14, 2010
    Been here 10+ times
    Excellent value-for-money modern French bistro food (nothing over $30). Great selection of French vino and excellent service. Great little bar out the back, too. Read more
  • John B.
    John BlighJuly 14, 2013
    Excellent food, wine and ambiance Magnifique
  • Louise Y.
    Louise YooJuly 22, 2012
    Good food, good wine but they assume you tip and don't give you back your change!
  • Tom B.
    Tom ButlerJuly 7, 2012
    Best bread basket and olive oil in town.
  • Jim M.
    Jim McIntyreMarch 11, 2011
    The first bottle Pinot (and cheapest) is very good.
  • Virginia G.
    Virginia GordonOctober 9, 2010
    Been here 50+ times
    Had the Crave festival special yesterday...perfect just perfect
  • Virginia G.
    Virginia GordonJuly 8, 2011
    Been here 50+ times
    Bastille Day - always a special menu and lovely celebration
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