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Farmshop

American Restaurant and Café$$$$
Brentwood, Santa Monica
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8.9/10
330
ratings
  • Stars
  • Stars
    Has a stamp of approval from Los Angeles Times and Eater
    • Los Angeles Times
    • Eater
  • Tips
    Michael A.
    "The poached chicken salad is pure perfection."(2 Tips)
    JH H.
    "Farm to table, fresh!! Everything is delicious and..."(3 Tips)
    Adam W.
    "I just had the best French Toast I've ever had in my entire life."(8 Tips)
    Matt N.
    "... white people attempt "fried chicken Sundays""(2 Tips)
Tips and Reviews icon69 Tips and reviews
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  • French toast
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  • Eater
    EaterAugust 4, 2016
    Farm Shop serves near-perfect versions of dishes like French toast with blueberry marmalade, rolled omelets with soft herbs and fried potatoes, and pastrami and eggs served with green tomato ketchup. Read more
  • Go Find Aliceheart icon on user image
    Go Find AliceApril 18, 2015
    Lovely vibe to hang out and catch up with friends. Great brunch and lunch menu.
  • Scottheart icon on user image
    ScottFebruary 5, 2017
    The charcuterie boards are amazing! Yellowtail app was off the charts too! Great locally sourced foods and wine selection is A+ Love the field to fork vibe and the servers are friendly!
  • Alex P.heart icon on user image
    Alex PyatetskyApril 17, 2017
    Everything you could ask for from a farm to table market type of spot. Lots of cute 3 generation families. Sunday nights are apparently prefix so do your due diligence.
  • miss_tee_dee
    miss_tee_deeAugust 13, 2014
    Very busy for a Sunday brunch - reservations welcomed if you dont like sitting by the bar (which is actually cool). Good taste - Omelett, cappuccino. Recommended. Pricey though but well worth it.
  • Parker W.
    Parker WilsonJuly 13, 2014
    The French toast is great... light, fluffy, and with a nice lemony tartness. Definitely a far cry from the dense, sugary gut-bomb that French toast so often is.
  • Mary Elise Chavez
    Mary Elise ChavezApril 7, 2012
    Stopped by on a visit from NY, reminds me of Cook Shop in Chelsea. Charming staff, fresh, tasty, beautifully presented breakfast. Stop by their market next to the restaurant, fantastic picnic finds!
  • Connie C.heart icon on user image
    Connie ChiuOctober 8, 2016
    Beware of whiteness. But other than that, coddled egg, shurri eggs, and that morning bun with latte 👍🏾 cool expensive market attached for your eyes (cause I be broke!)
  • Christina X.
    Christina XenosOctober 23, 2012
    Love the brunch here; everything is perfectly cooked and presented. If it's crowded and you don't want to wait, order to go and grab a seat at one of the picnic tables outside.
  • Jamie R.
    Jamie RAGESeptember 3, 2011
    The goat cheese and herb scone is to die for! Sweet tooth? Get the hazelnut chocolate danish! For breakfast, the french toast cannot be beat. It's the best price on the menu, & a sweet/savory delight!
  • Amber J.
    Amber JamalMarch 29, 2016
    Love their retail area, and their dinner menu is fresh & hip. Decent wine selection, nice for a date or dinner with a friend.
  • Ricky S.heart icon on user image
    Ricky SherrillAugust 29, 2016
    One of the best places for breakfast in town. Portions are a little small but maybe that is a good thing.
  • Rachel L.heart icon on user image
    Rachel LightfootMarch 7, 2013
    Farm to table restaurant and market. An egg, cheese, and pastry lovers' fantasy.
  • Jamie F
    Jamie FMay 22, 2013
    Absolutely adorable space, very tribecaesque..amazing brunch, impeccable service and fantastic speciality mart. Def a must visit
  • Jamie F
    Jamie FMay 22, 2013
    Rolled omelette even w egg whites is divine- go healthy and sub potatoes w fruit, croissant w whole wheat scone. Heaven!
  • Naz F. G.heart icon on user image
    Naz F. GérdabiSeptember 1, 2016
    One of my favorite spots for Wine & Cheese night. 🍷- Les Valentines Rosé 🧀- Womanchego | Marieke Gouda | Humbolt Fog
  • Tara M.
    Tara MedeirosSeptember 3, 2018
    The most delicious croissants! Get the pastry basket with grass-fed butter and preserves.
  • Marvin C.heart icon on user image
    Marvin ChowJune 3, 2014
    Tasty buratta (and other cheesy) apps. The octopus was amazing. Great spot for a fun dinner with friends.
  • Roxanne S.heart icon on user image
    Roxanne SaeiApril 10, 2015
    Been here 50+ times
    The chicken curry salad is amazing in the deli. Also, they have APRICOT LANE eggs!
  • ToryBurch
    ToryBurchJune 21, 2013
    Locals line up for sweets and savories at this casual spot run by Jeffrey Cerciello. The chocolate cookies are divine.
  • R W.heart icon on user image
    R WilliamsSeptember 15, 2014
    Great section of up and coming cult wines. Dumol, Favia, and more plus serious awesome like Bond.
  • JH H.heart icon on user image
    JH H-DOctober 20, 2015
    Farm to table, fresh!! Everything is delicious and beautifully presented
  • cynthia w.heart icon on user image
    cynthia wangMay 21, 2013
    love the delicious fresh, create-your-own combinations here. fancy food paradise. (and possibly celeb sightings)
  • Katie W.heart icon on user image
    Katie WelchDecember 16, 2012
    French fries. Deviled eggs. Pastrami and eggs. Wild rice salad. All so good. Loved this place.
  • Linda F.
    Linda FogelJune 9, 2011
    Portions are small but everything is beautifully prepared. Well worth coming to. The chef knows what he/she is doing. Linda
  • Alex P.heart icon on user image
    Alex PyatetskyApril 17, 2017
    Small gripe - $5 (before tip and tax) decaf coffee is a strong pass.
  • Steve Scott S.heart icon on user image
    Steve Scott SpringerDecember 3, 2014
    Great lunch. Make a reservation in you want a table.
  • Larisa G.heart icon on user image
    Larisa GrollemondFebruary 22, 2017
    A bit on the expensive side, but the pastries are amazing.
  • Los Angeles magazine
    Los Angeles magazineFebruary 22, 2012
    A smart cheese list is dominated by California artisans. As at breakfast, the pastries are irresistible. Read more
  • Annie W.heart icon on user image
    Annie W.November 27, 2017
    Fried-chicken Sunday (among many other things here) is the move
  • Lizzie N.
    Lizzie NodellAugust 24, 2013
    What a fantastic dinner! Chicken liver mousse is a must.
  • Adam W.
    Adam WilliamsJune 5, 2013
    I just had the best French Toast I've ever had in my entire life. Thank you for that.
  • seastar 8.4.23
    seastar 8.4.23October 16, 2011
    French toast was amazing! Coddled eggs were A+! best egg dish thus far :)
  • Caseyheart icon on user image
    CaseyNovember 12, 2018
    Been here 25+ times
    Good food, good people. Chef Brian is great!
  • Ryan A.heart icon on user image
    Ryan AmbsSeptember 16, 2017
    That was probably the best omelette I've had in my life.
  • Sofia U.
    Sofia UzMarch 15, 2015
    Superb food and service, expensive but totally worth it
  • Cheryl H.heart icon on user image
    Cheryl HJuly 31, 2015
    Buy a juice at the market and bring it to the table!
  • Karen W.
    Karen WJune 10, 2013
    Coddled eggs, mushrooms, smoked salmon and toasted brioche - good stuff.
  • JH H.heart icon on user image
    JH H-DOctober 20, 2015
    Get a sticky bun to share, more than enough to go around!!
  • Allyson T.
    Allyson TaylorMarch 25, 2013
    Been here 5+ times
    Overpriced but beautifully simple food. Great Domestic cheese offerings in market.
  • Amy B.heart icon on user image
    Amy BMarch 5, 2016
    Market is great for lunch to go.
  • Josh R.
    Josh RoseMarch 28, 2011
    Best breakfast in LA. Liza is great. Croissants, bacon, biscuits... All sublime.
  • Noura E.
    Noura ElkhereijiMay 11, 2017
    Lemon poppy seed heaven👌
  • R W.heart icon on user image
    R WilliamsSeptember 15, 2014
    Fried chicken Sundays severed family style.
  • Matt N.
    Matt NewbergNovember 5, 2012
    This is what happens when aloof white people attempt "fried chicken Sundays"
  • Chefs Feed
    Chefs FeedAugust 22, 2014
    Brendan Collins, chef of Waterloo & City, eats here on his nights off. He loves the Herbed fried chicken. Read more
  • Rem K.heart icon on user image
    Rem KoningNovember 22, 2015
    Ridiculous market but the restaurant is actually very good.
  • Chirine A.
    Chirine AzadiMarch 9, 2014
    Falafel and Burger!
  • Gus B.heart icon on user image
    Gus BorrmannApril 3, 2016
    French toast is to die for.
  • Andrew F.
    Andrew FieldingJuly 24, 2013
    Market price wine Monday and Tuesday
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