- pizza
- trendy
- good for dates
- pork buns
- good for a quick meal
- (15 more)
- Popular
- Recent
- Andrius BaranauskasJanuary 14, 2017Great food and service. Had a Puller Pork Bun and local Hillbilly's Cider. Good laid back modern atmosphere. Quick turnaround allowed me to get back to my tourist couch on time too. Recommended!
- Ruben Garcia MohedanoMay 7, 2017Pumpkin pizza, barramundi and carrot cake; all delicious. Coffee could be better. Had some issues with one of the dishes and they quickly fixed it by taking it our of the bill. That's good service
- AliceApril 13, 2018Divine seafood paella. Good selection of wines. The Badland PA is more on the fruity side. This place does the best pizza I’ve seen in Australia so far 🎉
- Michael LagonNovember 29, 2014Badlands Porter on tap was toasty with coffee notes. Pumpkin pizza was delicious! Attentive staff and the sharing style menu really added a social atmosphere to the venue.
- Emily Bae LuuOctober 7, 2014Great food and great service! Had the Pumpkin pizza, delicious and vegetarian friendly! Food comes out quickly too.
- Joni ÄrmänenDecember 29, 2018Better book ahead on their website! The pizza was crispy and tasty, but mushroom pasta only average. The pumpkin pizza can be made vegan.
- Hendy OngkodjojoJune 10, 2013The pizzas here are great, simple yet flavourful and with a perfectly sized crust! Try the basil and mozarella pizza!
- Eric AuldAugust 6, 2014Great for afternoon sun. And get there before 3pm if you want the lunch menu.
- Cyrill SchumacherApril 23, 2014Awesome restaurant. Delicious pizza! Friendly staff! Beautiful interior! Must go place when you visit the three sisters in katoomba
- Janete SampaioJune 8, 2013Get the pumpkin pizza and fetta pizza and ask for cherizo and rocket. You won't regret it. Also the bertoni pasta is amazing. Mmm
- Paula TorresJanuary 8, 2020Amazing Baked Camembert for a small share. Steak Sandwich is big and tasty.
- Tiff TingDecember 3, 2016Pumpkin pizza was interesting, but I think it would taste better if it were pre-cooked prior to going on the oven for a softer texture.
- Will NobleMarch 22, 2014Local (Orange) house wines are great at a good price, food awesome, pretty good service. We'll come again.
- Linda CJune 11, 2011Food and service are great overall. Go very early and don't presume you'll be comfortable when they finally seat you. Pizza skimpy on topping. Skip the prawns but don't miss the venison.
- NikJanuary 2, 2014FANTASTIC Hot Chocolate!! Even the Trunkey Chorizo & Pepperoni Pizza was delicious.
- Reg LMay 25, 2014Lovely pastas and decent coffee, skip the steak sandwich and book ahead to beat the lines!
- Lil CNovember 29, 2014Wine! Decent white and reds. Trout with salsa Verde is lovely and may have shoestring fried just for its scrymptious aoilli.
- Clarka HonzikuFebruary 15, 2014Great atmosphere, amazing food, nice people. Try the pumpkin pizza - very different, but very good.
- Vedat OzcelikDecember 30, 2015Food is excellent! Seevice is great. Couldnt believe to discover such a restraunt here.
- Goldie YeeJanuary 17, 2014Good food, even better service! Super attentive and helpful :) very enjoyable!
- James FlavinOctober 7, 2013Very busy on long weekend lunches. Be happy to take a seat at the bar. The staff are hilarious.
- Alexander HargreavesApril 17, 2018Pizzas were excellent. A high chair would have been a helpful addition though.
- Daniel HealyJune 16, 2012brilliant mod look but manager a real pompous prick, if you don,t mind excellent food but poor service the garage is the place too get your oil changed :) Read more
- Lovely decor, food prepared with care, good service, great restaurant
- Lucas LagoAugust 18, 2019Decent 6 cheese pizza, only 2 vegan options (pumpkin pizza or a quinoa salad without honey)
- Astri KJune 9, 2014Cute cafe and food was pretty good, but what's with the attitude? Asking for a table is treated like begging for a table. Not great service...
- Donna GowApril 1, 20132 pizza, steak sandwich, 2 salads, 1 grisini and mineral water $131.00. Yummy but I won't be back. Overpriced even for Leura
- MaxJanuary 3, 2013Ok food, smokers outside at the tables so they moved us inside which was nice. Staff improving. Coffee average.
- Ram CastilloApril 22, 2014The scotch fillet steak sandwich with sweet onion jam is by far the best steak sandwich I've ever had. Will definitely go back for it!