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- Nad's_ReviewsJuly 19, 2013Spectacular steak tartare and superb fresh crab salad! The fois gras is also marvelous, and the design might be the most beautiful ive ever seen! Highly recommended
- Lady SoliiMarch 3, 2017Crab and avocado starter , pasta with mushroom and spaghetti with tomato sauce.
- Ali HamdarApril 24, 2013Great french restaurant, foie gras is good, duck confeti is amazing and the dessert is soooo much tasty!
- Gilbert GhazalAugust 5, 2013The steak au cepes is amazing and would recommend Marsyas for white wine
- Atef NsouliJanuary 5, 2014Dont sit in a table in the middle take a window table because to many people will bump into you
- NoGarlicNoOnionsJune 26, 2012Check out this restaurant review:Sometimes, I truly believe “if it ain’t broke... Read more