- pimientos del
- good for dates
- sangria
- bar
- happy hour
- (15 more)
- Popular
- Recent
- Darleny LopezFebruary 24, 2015The tapas where amazing, this place is really comfy and nice. The food is to die for, if you want Spanish food you need to stop here and eat EVERYTHING <3 the croquetas are super yummy!
- I love the drink Maracuya! Everytime I come here I drink this. The seafood 'a La plancha' is very fresh and delicious. The Pork belly with beans and broccoli is a must try! I love this place!
- I love this place for dinner - everything is delicious especially the octopus and tomato bread. But they also have an amazing happy hour until & p.m. with delicious arroz con pollo
- Ligia CarriónAugust 30, 2014We had some tapas with their great sangría. The tapas that we loved the most were the chorizo a la sidra and the patatas bravas. I would definetely order that again.
- EaterOctober 30, 2013Sip on their signature Gazpacho Bloody Mary while Spanish tapas-influenced brunch items like croquetas and chorizo grace the table.
- Miami New TimesNovember 13, 2012They say the best cure for a hangover is to keep drinking so order us a Bloody Mary please! Perfectly made with blending of vodka, tomato juice, and sundry seasonings! Read more
- Merrill CMarch 16, 2012Try the squid ink meatballs - a unique dish, quite a treat! The potatoes with spicy tomatoes are to die for. Get there before 9pm for mussels though, they were sold out by 10.
- Rosa💛 {Loly07}May 26, 2013Get the escargot, patatas bravas here are to die for, gambas con chocolate (i know), its not sweet n u can barely taste the chocolate, wine wine wine 👌
- Christopher CSeptember 2, 2015The gazpacho bloody mary! Forget about the food. Food is awesome too but so is gazpacho. Especially bloody mary version of it :)
- Tricia KellyJune 14, 2014Try the Pimientos Del Pardon! Most shishito peppers are mild but the random spice keeps you on your toes. Delicious!
- Sarah H.May 7, 2013The Cana de cabra queso with the toasted bread and marmalade is to die for. Also try the Los Olivos Martini!
- The Tastes that Make the CityApril 13, 2015The chorizo is the best sausage in Miami, which is why it’s on our list of The Tastes That Make the City: Miami. Read more
- Jenny N.February 4, 2015Quiet place, good menu with many fish and seafood options. Wide wine list, half price wine Monday :)
- Devon BApril 10, 2014Scallops and escargot were tasty. You may need to move beyond the tapas to feel full after, though.
- Miami New TimesNovember 1, 2012If hungover from the weekend make sure to order yourself one of the best Bloody Mary's in town!
- Lots of creative drinks. Try the gazpacho bloody mary or the limoncillo- both delicious!
- Lissette GonzalezAugust 17, 2013Inside is nice but loud music, outside is more romantic and quiet scene. Great food!
- Kriss ShriverDecember 3, 2012This place is a "wow". Start to finish, the BEST meal I've had in a long while. Very impressed!!
- Buena Vista Supper ClubMay 24, 2012Go with the young chicken and the beet salad... Everything else is one note
- SebJuly 5, 2019Overcooked gambas, overpriced tomato salad, undercooked calamari and patatas bravas, out-of-date dairy desert,... the price-quality is absolutely not there. We even got a lecture from their waiter.
- Ariel CasaliSeptember 17, 2012By the glass in Barceloneta, a 91 point by Robert Parker wine: Marques de Legarda Crianza Read more
- Chi NguyenMay 12, 2014Service was weird. Skimpy on bread. Calamari ink aioli was inventive, escargot thingy ok but nothing outstanding. Cheese definitely good.
- Abi BockSeptember 1, 2014This place was awful. Terrible service, every dish was over salted, drinks came out halfway through the meal, and they forgot to bring 2 items we ordered. Also, overpriced. Tasting menu not worth it.
- Fantastic food and great atmosphere. Psst. Wednesday is Flamenco night
- Miami New TimesAugust 22, 2012That gazpacho bloody mary has such a crisp taste, what a great combination of flavors!
- Chi NguyenMay 12, 2014If from NYC tapas no different. Walk on 17th to get there from south beach side
- FrankieSeptember 4, 2012Restaurant host (lady) was very rude and arrogant. We were seated 1 hour late and she did not apologise, to the opposite. Food and wine list are very weak and expensive. Not going back.