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Steam

Chinese Restaurant$$$$
Downtown North, Palo Alto
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5.8/10
189
ratings
  • Tips
    Gayle L. M.
    "The BBQ pork buns and pot stickers are also really good."(3 Tips)
    Omar Jordan F.
    "Main dishes are a bit too greasy, but the dim sum is delicious."(11 Tips)
    Mickey T.
    "Beef and Basil in clay pot tasted wonderful."(2 Tips)
    Larry C.
    "Noodle in beef noodle soup is always soggy."(2 Tips)
Tips and Reviews icon43 Tips and reviews
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  • dim sum
  • great value
  • good service
  • beef
  • spare ribs
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  • David L.
    David LehmannMarch 20, 2013
    Been here 10+ times
    The spicy chili sauce on the table was really good! We enjoyed eating here for the first time, and will return. Fine service, great food, and a good value.
  • Tristan
    TristanFebruary 7, 2013
    Been here 10+ times
    Very good dim sum. The service from order to arrival is a bit slow but its still worth it. Go there ready for conversation and also get the damn lemon spare ribs!
  • Mike N.heart icon on user image
    Mike NeadeauJuly 16, 2018
    Egg Tofu w Mushrroms, Clay Pot Chicken Buns, Sticky Jasmine Beef Fried Rice were all awesome.
  • Peggyheart icon on user image
    PeggyJuly 24, 2013
    Been here 10+ times
    Steam redid the menu sometime in the past 2-3 weeks. Pro: more items, including more vegetarian options. Con: prices went up (dim sum from $3 to $4.80+, some noodle dishes from $8 to $10).
  • Muneeb A.heart icon on user image
    Muneeb AnwarDecember 20, 2014
    One of my fav spots in Palo Alto! The seafood fried rice and the spinach shrimp dumplings are on point!
  • Gayle L. M.
    Gayle L. McDowellMarch 19, 2013
    The hot and sour soup is great (and huge), but very spicy. The BBQ pork buns and pot stickers are also really good.
  • Davita S.heart icon on user image
    Davita StrongDecember 23, 2015
    Vegetarian Five Crops Rice with Egg, salt and pepper tofu and all the dumplings
  • Caroline D.heart icon on user image
    Caroline DengJanuary 10, 2016
    Szechuan Spicy Chicken is good. Pretty rare for a Chinese restaurant to have an open kitchen. Loud atmosphere and small. For the price and quality, I'd go to a more authentic Chinese/dimsum place.
  • Mickey T.
    Mickey TachibanaFebruary 19, 2013
    Beef and Basil in clay pot tasted wonderful. It's too bad the Steamed Shanghai dumbing were sticked to the paper. So all juices were gone.
  • Charles-Axel P.
    Charles-Axel PauwelsAugust 13, 2013
    Great Hong Kong food. Taste just like it tastes there (lived 6 months in HK) although obviously a bit more expensive.
  • Arian E.heart icon on user image
    Arian EvansAugust 15, 2014
    Salt and pepper calamari and szechuan chicken are awesome!
  • Zain S.heart icon on user image
    Zain ShahJuly 31, 2015
    The dim sum is good but takes a while. Sit outside and enjoy the Palo Alto weather!
  • Rachelle
    RachelleSeptember 29, 2013
    Food is great! Calamari is on point and the basil beef in the clay lot is delicious
  • Gayle L. M.
    Gayle L. McDowellMarch 19, 2013
    Great value for dim sum, especially for University Ave. Very good food too.
  • Andrea S.
    Andrea SyMarch 8, 2013
    Make sure to order their braised beef noodle soup! It's probably my favorite item on their menu!
  • eileen b.
    eileen bDecember 14, 2013
    Dumplings were a fail -- undercooked the first time then overcooked the second. The sesame ball desserts were untraditional but delish!
  • Dan M.heart icon on user image
    Staff kinda serious, but all the food is really delicious!
  • Alexander M.heart icon on user image
    Alexander MironenkoDecember 24, 2018
    Very tasty food and good service! Szhechuan chicken is really good!
  • Paul M.heart icon on user image
    Paul MederosDecember 10, 2013
    Been here 10+ times
    Steamed BBQ pork buns. They alone are worth the trip.
  • Jess S.
    Jess ScottJune 8, 2017
    Saw one cook taste with the cooking spoon then stir the soup. Saw another cook eating dumplings with his bare hands and return to food prep. Ew!
  • Tristan
    TristanJanuary 26, 2013
    Been here 10+ times
    New Dim Sum place on University! Opens Feb 2013 and there'll be Dim Sum 12 hours a day!
  • Anson L.
    Anson LingFebruary 17, 2013
    Been here 25+ times
    Not the most authentic place in the world. But I'm just glad that I can get dim sum so close to work!!
  • Max B.heart icon on user image
    Max BrautigamJuly 19, 2019
    Sit outside if you get the chance!
  • Ramprakash R.heart icon on user image
    Ramprakash RavichandranDecember 8, 2018
    Been here 5+ times
    Mapo tofu to die for 😁
  • Larry C.heart icon on user image
    Larry ChenNovember 19, 2015
    Been here 5+ times
    Noodle in beef noodle soup is always soggy.
  • Omar Jordan F.
    Omar Jordan FJuly 17, 2013
    Main dishes are a bit too greasy, but the dim sum is delicious.
  • Rajheart icon on user image
    RajMarch 5, 2018
    Been here 10+ times
    Fun fact: sister restaurant of Tai Pan
  • Linda H.heart icon on user image
    Linda HartsemaMarch 21, 2015
    Black sesame balls, hmmm
  • Cat C.
    Cat ChenApril 14, 2013
    Okay Cantonese/Chinese food in Palo Alto. Some dishes come slow though.
  • Garima S.heart icon on user image
    Garima SinhaOctober 23, 2014
    Been here 5+ times
    Shanghai dumplings are the best
  • Angela C.heart icon on user image
    Angela ChouMarch 24, 2013
    Dim sum is average, pricy for the quality. Great ambiance, slow service. The cashier did not give me any change back when I paid at the counter. He looked at me in the eyes and said bye.
  • Ariel Z.heart icon on user image
    Ariel ZachAugust 4, 2017
    Been here 5+ times
    Food is good, service is mixed
  • Ilian G.heart icon on user image
    Ilian GeorgievJanuary 17, 2015
    Been here 10+ times
    Delicious and cheap
  • Kirsten Zverina A.heart icon on user image
    Dim sum rocks :)
  • Jasmine P.
    Jasmine PangFebruary 11, 2015
    Some good decent Chinese food here!
  • Donna P.
    Donna PettitAugust 24, 2013
    The service staff need to iron out some glitches, but the food was pretty good.
  • Eli H.heart icon on user image
    Eli HickoxJune 28, 2014
    Been here 10+ times
    BBQ pork buns all day
  • jane t.
    jane tFebruary 11, 2013
    Slow service! Beware of getting chef special for lunch. Waited 45 minutes and still no food. Tastes good though.
  • Linda H.heart icon on user image
    Linda HartsemaFebruary 7, 2015
    Noodles and dim sum
  • Yaron Z.heart icon on user image
    Yaron Zakai-OrJuly 20, 2014
    Slow service, charged me for a dish that they forgot to deliver. Skip this place.
  • Jenn C.
    Jenn ClarkSeptember 12, 2014
    Good food but super slow service
  • Serguei O.heart icon on user image
    Serguei OrozcoApril 15, 2015
    Si vas acompañado pidan al centro y disfruten de dos o tres platillos ¡todo sabe muy rico!
  • Roslaine G.
    Roslaine GouveiaSeptember 16, 2013
    O verdadeiro sabor da comida chinesa. A berinjela é pra vc Rosana Mansperger.
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